RAINBOW PANCAKES
Make and share this Rainbow Pancakes recipe from Food.com.
Provided by Food.com
Categories Breakfast
Time 40m
Yield 2 6-7 pancakes
Number Of Ingredients 12
Steps:
- TO MAKE PANCAKES.
- Sift cake flour, salt, and baking powder.
- Mix egg, sugar, milk, oil and vanilla extract in a bowl.
- Add in sifted flour mixture.
- Divide the batter and add food coloring in each, and mix thoroughly.
- Lightly oil a non-stick frying pan and set to medium heat.
- Scoop or pour in the batter, and cook both sides.
- TO MAKE ICING.
- Mix store-bought, ready-made icing with milk and water until smooth.
- Stack the colored pancakes.
- Pour over the icing.
- Top with sprinkles.
Nutrition Facts : Calories 923.5, Fat 24.3, SaturatedFat 6.5, Cholesterol 204.2, Sodium 682.6, Carbohydrate 152.9, Fiber 2.3, Sugar 38.5, Protein 21.8
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Chiamaka UcheGod
[email protected]These pancakes are the perfect way to start your day!
Dack Cloud
[email protected]I'm so glad I found this recipe! These pancakes are a hit with my kids and they're so easy to make.
Akaprincess Fiona
[email protected]These pancakes are a great way to add some color to your breakfast!
Siyad Kkd
[email protected]I'm not usually a pancake person, but these were really good! The colors were so pretty and the pancakes were fluffy and delicious.
Coralie Robinson
[email protected]These pancakes are so much fun to make and eat! I love the way the colors swirl together.
Sh Aimon
[email protected]I love the idea of these pancakes, but I found that the colors were not as vibrant as I expected.
Saira Ana
[email protected]These pancakes are so easy to make and they're always a hit with my family.
Kashif Jameel
[email protected]I'm not sure what went wrong, but my pancakes turned out dry and crumbly.
Jonathan Kayz
[email protected]These pancakes are perfect for a special occasion breakfast or brunch.
Mohammad Sahajahan
[email protected]I made these pancakes for my kids and they loved them! They're so colorful and fun.
Michael Megliorino
[email protected]These pancakes are so fluffy and flavorful! I love the different colors.
sam sopko
[email protected]I found that the pancakes cooked best on a low heat setting.
Ahmad Tolba
[email protected]The batter is a little thin, so be careful not to overmix it.
Avishek Rai
[email protected]I love that these pancakes are made with all-natural ingredients. They're a healthier option than traditional pancakes.
Mohamed El Mansy
[email protected]These pancakes are so easy to make and they're always a crowd-pleaser.
Babar Abbasi
[email protected]I made these pancakes for a brunch party and they were a huge hit! Everyone loved the colors and the taste.
Hannah Ofori
[email protected]These pancakes were absolutely delicious! The colors were so vibrant and beautiful, and the pancakes were fluffy and flavorful. My kids loved them!