RAINBOW CHIP COOKIE BARS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Rainbow Chip Cookie Bars image

These cookie bars made with sugar cookie mix are so easy to make, bake and take!

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h20m

Yield 16

Number Of Ingredients 5

1 pouch Betty Crocker™ sugar cookie mix
1/2 cup butter, softened
2 eggs
3/4 cup white vanilla baking chips
1 container Betty Crocker™ Rich & Creamy rainbow chip frosting

Steps:

  • Heat oven to 350°F. Spray bottom of 9-inch square pan with cooking spray. In medium bowl, stir cookie mix, softened butter and eggs until soft dough forms. Stir in chips. Spread batter evenly in pan.
  • Bake 22 to 25 minutes or until golden brown. Cool completely, about 30 minutes. Frost bars. Cut into 4 rows by 4 rows. Store loosely covered.

Nutrition Facts : Calories 340, Carbohydrate 49 g, Cholesterol 40 mg, Fat 3, Fiber 0 g, Protein 2 g, SaturatedFat 8 g, ServingSize 1 Bar, Sodium 210 mg, Sugar 5 g, TransFat 2 1/2 g

Cynthia Santiago
[email protected]

I'm not sure what I did wrong, but my cookie bars turned out dry and crumbly.


Tika Poudel
[email protected]

These cookie bars are the perfect after-school snack for my kids. They're filling and delicious.


Srabon Mondal
[email protected]

I made these cookie bars with my kids and we had a lot of fun. They loved helping me mix the ingredients and sprinkle the chips on top.


jawwadul karim
[email protected]

These cookie bars are a bit too sweet for my taste, but they're still good.


Jessica Joseph
[email protected]

I love the way these cookie bars look with the rainbow chips. They're so festive and fun.


Padam Magar
[email protected]

These cookie bars are the perfect treat for any occasion. They're easy to make, delicious, and always a hit with my friends and family.


Sumit Karki
[email protected]

I followed the recipe exactly and the cookie bars turned out perfectly. They're so chewy and delicious!


Ana-Maria Cvetanova
[email protected]

I was disappointed with these cookie bars. The dough was too dry and the chips were too hard.


Raju Vamsi Raju Vamsi
[email protected]

These cookie bars were easy to make and turned out great! I used chocolate chips instead of rainbow chips and they were still delicious.


NotNathan
[email protected]

I'm not a huge fan of rainbow chips, but these cookie bars were still really good. The dough is soft and chewy and the chips add a nice crunch.


Racheal Mwanza
[email protected]

I made these cookie bars for a party and they were gone in minutes! Everyone loved them.


Linus Enenche
[email protected]

These rainbow chip cookie bars were a huge hit with my family! They're so easy to make and taste delicious. I love the colorful chips and the chewy texture.