Fun, colorful cookies that taste like birthday cake and are made with just five ingredients? It's true! These chewy cake mix cookies, topped with sprinkles, are the ones no one will be able to say "no" to.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h25m
Yield 34
Number Of Ingredients 5
Steps:
- Heat oven to 350°F.
- In large bowl, beat cream cheese and softened butter with electric mixer on medium speed about 1 minute or until well blended; scrape side of bowl. Beat in egg until smooth. On low speed, beat in cake mix until blended. Drop dough by rounded tablespoonfuls 2 inches apart on ungreased cookie sheets. Sprinkle tops of cookies with sprinkles.
- Bake 13 to 15 minutes or until edges are light golden brown. Cool on cookie sheet 2 minutes; remove from cookie sheet to cooling rack. Cool completely, about 20 minutes. Store covered in airtight container at room temperature.
Nutrition Facts : Calories 100, Carbohydrate 11 g, Cholesterol 20 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 3 1/2 g, ServingSize 1 Cookie, Sodium 135 mg, Sugar 6 g, TransFat 0 g
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MiloN BadshA
[email protected]These cookies are a must-try! They're so easy to make and they're always a hit with my friends and family.
Yolanda Williams
[email protected]I'm not sure what all the hype is about. These cookies were just okay.
Shauna Bicki
[email protected]These cookies are the best! I love the gooey texture and the rainbow chips add a fun pop of color.
Ansah Vera
[email protected]Meh.
RUBY NAJ
[email protected]These cookies were a lot of work to make and they didn't turn out very well. I wouldn't recommend this recipe.
Bryan Kane
[email protected]I followed the recipe exactly and my cookies turned out flat and dry. I'm not sure what went wrong.
SyKo__Killer
[email protected]These cookies were a little too sweet for my taste, but my kids loved them.
Titilayo Balikis
[email protected]I'm not a big fan of cake batter flavored things, but these cookies were surprisingly good. The rainbow chips added a nice touch of sweetness and crunch.
Sopna Sopna
[email protected]These cookies are so easy to make and they're always a hit. I love that I can use any kind of chips I want. I've made them with chocolate chips, peanut butter chips, and even toffee chips.
Evie Matanga
[email protected]I made these cookies for my kids' birthday party and they were a huge success. The kids loved the rainbow chips and the cookies were gone in minutes.
Bati Dadacha
[email protected]These cookies are amazing! They're so gooey and flavorful. I love the combination of the rainbow chips and the cake batter flavor.
Basu Poudel
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're so soft and chewy, and the rainbow chips make them extra special.
margarett mosidi
[email protected]These cookies were a hit! They were so easy to make and they turned out perfectly. The rainbow chips added a fun and festive touch.