RAINBOW CARROT SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Rainbow Carrot Salad image

This carrot salad looks absolutely gorgeous and has a sweet, subtle flavor. It's hard to believe anything this simple can be so delicious. Shaving the carrots is a little messy, I admit, but the dish is well worth it.

Provided by cheesemite

Categories     Salad     Vegetable Salad Recipes     Carrot Salad Recipes

Time 15m

Yield 6

Number Of Ingredients 7

1 bunch rainbow carrots
2 tablespoons olive oil
2 tablespoons rice wine vinegar
1 teaspoon fresh lemon juice
¼ teaspoon ground cumin
salt and freshly ground black pepper to taste
2 green onions, sliced

Steps:

  • Using short strokes with a vegetable peeler, shave carrots into thin shavings about 2 inches long.
  • Whisk olive oil, rice wine vinegar, lemon juice, and cumin together in a bowl; pour over carrots and toss gently with a rubber spatula. Season carrots with salt and pepper; sprinkle with green onions.

Nutrition Facts : Calories 81.3 calories, Carbohydrate 9.7 g, Fat 4.8 g, Fiber 2.8 g, Protein 1 g, SaturatedFat 0.7 g, Sodium 93.1 mg, Sugar 4.7 g

Gifty Ampadu
[email protected]

I love the crunch of the carrots in this salad. It's a great way to add some texture to your meal.


ms jahanur
[email protected]

This is one of my favorite salads to make in the summer. It's so refreshing and light.


Carolyne Kingdom
[email protected]

I'm always impressed by how flavorful this salad is, even though it's made with simple ingredients.


Itz Shari Plays
[email protected]

This salad is the perfect balance of sweet, tangy, and crunchy. It's a great addition to any summer gathering.


adamronld ronldo
[email protected]

I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. It's unique, flavorful, and healthy.


SHAHJALAL HOLDINGS LTD.
[email protected]

This salad is a great way to sneak some vegetables into your diet. My kids love it, and they don't even realize they're eating carrots.


Leslie Culpepper
[email protected]

I love the vibrant colors of this salad. It's so inviting and makes me want to eat it.


tarlzkitten
[email protected]

This salad is a great make-ahead dish. I often make it the night before and then serve it for lunch or dinner the next day.


Ronaldo Jackson
[email protected]

I've made this salad several times now, and it's always a hit. It's a great way to get my family to eat their vegetables.


Marya Kimari
[email protected]

This salad is so refreshing and flavorful. I love the combination of the sweet carrots and the tangy dressing.


Zareef Zareef
[email protected]

I'm not a big fan of carrots, but I really enjoyed this salad. The dressing is amazing!


Dante Luna
[email protected]

This salad is perfect for a summer picnic or barbecue.


Zainicheema Cheema
[email protected]

I love the addition of the walnuts in this salad. They add a nice crunch and a nutty flavor.


milinda chathuranga
[email protected]

This salad is a great way to use up leftover carrots. I usually have a few carrots left over after making dinner, and this is a great way to use them up.


vic vital
[email protected]

I'm always looking for new and healthy salad recipes, and this one definitely fits the bill. It's light, refreshing, and packed with nutrients.


Md, Habibullah Khan Habib
[email protected]

I made this salad for a potluck, and it was a hit! Everyone loved the unique flavor and the beautiful presentation.


Poli Dey
[email protected]

This salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing, and they always ask for seconds.


MR. gaming
[email protected]

I love how easy this salad is to make. I always have carrots on hand, and the rest of the ingredients are pantry staples.


Jayy Hrft
[email protected]

This salad is a feast for the eyes and the taste buds! The different colors of carrots add a vibrant touch to the dish, and the dressing is perfectly balanced, not too sweet and not too tangy.