Make and share this Railroad Coleslaw recipe from Food.com.
Provided by Iron Bloomers
Categories Vegetable
Time 20m
Yield 3 cups approx., 6-8 serving(s)
Number Of Ingredients 9
Steps:
- In large bowl place cabbage, onion and green pepper; toss to combine.
- Sprinkle the sugar over the top.
- Bring remaining ingredients to a boil; simmer 2 minutes.
- Pour over cabbage mixture.
- Cover bowl and refrigerate overnight.
- Toss before serving.
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Tajnur Akash
[email protected]This coleslaw is the perfect side dish for a summer cookout. It's light and refreshing and it goes with just about anything.
Dawit Tilahun
[email protected]I love that this coleslaw is made with vinegar and oil instead of mayonnaise. It's a much healthier option.
Md. Oieos Ali
[email protected]This coleslaw is a great way to get your kids to eat their vegetables. It's sweet and tangy and they love it.
Afia Kamran
[email protected]This coleslaw is so easy to make and it's always a hit at parties. I love that I can make it ahead of time and it still tastes great.
Joshua Ekow
[email protected]I've been making this coleslaw for years and it never gets old. It's a classic for a reason.
Ali Depar
[email protected]This is my go-to coleslaw recipe. It's always a crowd-pleaser.
Callum Johnson
[email protected]I made this coleslaw for a church potluck and it was a huge hit. Everyone loved it!
Ciuffie
[email protected]This coleslaw is the perfect side dish for a summer cookout. It's light and refreshing and it goes with just about anything.
Sokti Gang
[email protected]I love that this coleslaw is made with vinegar and oil instead of mayonnaise. It's a much healthier option.
Becky Powell
[email protected]This coleslaw is a great way to use up leftover cabbage. It's also a very budget-friendly dish.
AbuSaeed Nayan
[email protected]I'm not a big fan of coleslaw, but this one is really good. The dressing is light and flavorful and the cabbage is nice and crunchy.
Leanne Doyle
[email protected]This is the best coleslaw I've ever had. The dressing is perfect and the cabbage is nice and crisp.
Sabreen Sheikh
[email protected]I made this coleslaw for a picnic and it was a huge success. Everyone raved about how good it was.
Koshika Dahal
[email protected]My kids love this coleslaw! It's a great way to get them to eat their vegetables.
Andrea Kaisa
[email protected]This coleslaw is so easy to make and it's always delicious. I love that I can make it ahead of time and it still tastes great the next day.
Tutu Abiy
[email protected]I've been making this coleslaw for years and it never disappoints. It's the perfect side dish for any summer barbecue.
Afsar Ansari
[email protected]This coleslaw was a hit at my last potluck! Everyone loved the sweet and tangy flavor.