This quick and easy chili mac will be a family hit! Make it your own with your favorite chili toppings.
Provided by RAGÚ®
Categories Trusted Brands: Recipes and Tips Ragu®
Time 35m
Yield 4
Number Of Ingredients 4
Steps:
- Cook ground beef in large nonstick skillet over medium-high heat, stirring occasionally, until done.
- Stir in sauce and chili powder. Bring to a boil over high heat. Reduce heat to low and simmer covered 10 minutes.
- Stir in macaroni and heat through. Serve, if desired, with sour cream and shredded cheddar cheese.
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Md Nieot
[email protected]Overall, I thought this recipe was pretty good. It's a simple dish to make and it's a great way to use up leftover chili.
Abel Abi
[email protected]I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Texas Kyim
[email protected]This recipe was a bit too time-consuming for me. I think there are easier ways to make chili mac.
Victor Usman
[email protected]I found this recipe to be a bit bland. I think it needed more seasoning.
Blake Rodden
[email protected]I wasn't a fan of this recipe. The chili and macaroni didn't really go together in my opinion.
BD Amran
[email protected]This recipe was a bit too spicy for my taste, but I think that's because I used a very spicy chili. Next time I'll use a milder chili or add some sour cream to tone down the heat.
SA channel
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Mehr Muhammad irfan
[email protected]I made this recipe for my kids and they loved it! It's a great way to get them to eat their vegetables.
Aashish Pariyar
[email protected]This recipe was a hit at my party! Everyone loved it.
Soukot Mondol
[email protected]I'm not a huge fan of chili, but I really enjoyed this recipe. The macaroni and cheese mellowed out the spice of the chili, and the overall dish was very flavorful.
Siphamandla Gumede
[email protected]This dish was easy to make and tasted great! I will definitely be making it again.
SR Shohel Rana
[email protected]My family loved this recipe! It's a great way to use up leftover chili and macaroni. I added some extra cheese and green peppers, and it was perfect.