RADISHES WITH DUKKAH
Categories Salad Appetizer Breakfast Side Quick & Easy Lunch Radish Spring Summer Bon Appétit
Yield Makes 3/4 cup dukkah
Number Of Ingredients 9
Steps:
- Toast 1/4 cup pistachios and 1 tablespoon pine nuts at 350° for 5 minutes; add 1 tablespoon sesame seeds, 1 teaspoon coriander seeds, and 1 teaspoon cumin seeds and toast until nuts are golden brown and spices are fragrant, about 5 minutes.
- Let cool. Coarsely grind in a blender or food processor with 1 teaspoon kosher salt and 1/2 teaspoon freshly ground pepper. Serve breakfast radishes with olive oil and dukkah for dipping.
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Amos Tunduhwe
[email protected]I found this recipe to be a bit too complicated. There were a lot of ingredients and steps involved, and it took longer to make than I expected. The end result was good, but I don't think it was worth the effort.
abdullah umar
[email protected]This dish was a bit of a disappointment. The radishes were not as flavorful as I expected, and the dukkah was a bit too dry. I think I would have preferred a more traditional roasted radish recipe.
Geeta Saru magar
[email protected]I love this recipe! It's a great way to add some variety to my roasted vegetable repertoire. The radishes are always a hit, and the dukkah is a delicious and easy way to add some extra flavor.
Waqas Wohra
[email protected]This recipe was a great way to use up some leftover radishes. The roasting process brought out their natural sweetness, and the dukkah added a wonderful savory flavor. I served it as a side dish with grilled chicken and it was a hit!
Ripon barua
[email protected]I'm giving this recipe 5 stars because it was so easy to make and the results were delicious! The radishes were roasted to perfection and the dukkah was a perfect complement. I will definitely be making this again.
Varuna Sa
[email protected]This recipe was just okay. The radishes were a bit bland and the dukkah was not very flavorful. I think I would have preferred a different recipe for roasted radishes.
Yawar Saeed
[email protected]I found this recipe to be a bit too complicated. There were a lot of ingredients and steps involved, and it took longer to make than I expected. The end result was good, but I don't think it was worth the effort.
Bola Nbilal
[email protected]This dish was a bit of a disappointment. The radishes were not as flavorful as I expected, and the dukkah was a bit too dry. I think I would have preferred a more traditional roasted radish recipe.
binod yadav
[email protected]I love this recipe! It's a great way to add some variety to my roasted vegetable repertoire. The radishes are always a hit, and the dukkah is a delicious and easy way to add some extra flavor.
Landon Brennan
[email protected]This recipe was a great way to use up some leftover radishes. The roasting process brought out their natural sweetness, and the dukkah added a wonderful savory flavor. I served it as a side dish with grilled chicken and it was a hit!
Yorch Ruiz
[email protected]I'm giving this recipe 5 stars because it was so easy to make and the results were delicious! The radishes were roasted to perfection and the dukkah was a perfect complement. I will definitely be making this again.
Shamol Biswas
[email protected]This dish was a hit at my dinner party! The radishes were perfectly roasted and the dukkah added a delicious nutty flavor. I would definitely recommend this recipe to anyone looking for a tasty and easy side dish.
Brandon Mouton
[email protected]This recipe was just okay. The radishes were a bit bland and the dukkah was not very flavorful. I think I would have preferred a different recipe for roasted radishes.
MizzTurbo Tizza
[email protected]I found this recipe to be a bit too complicated. There were a lot of ingredients and steps involved, and it took longer to make than I expected. The end result was good, but I don't think it was worth the effort.
Steven Chisholm
[email protected]This dish was a bit of a disappointment. The radishes were not as flavorful as I expected, and the dukkah was a bit too dry. I think I would have preferred a more traditional roasted radish recipe.
yohannes samule
[email protected]This recipe is a keeper! The radishes were perfectly roasted and the dukkah was delicious. I especially liked the addition of the fresh herbs. I will definitely be making this again.
Akanni Dolabomi
[email protected]I love this recipe! It's a great way to use up radishes from my garden. The dukkah is also very versatile and can be used on other dishes, such as roasted vegetables or grilled fish.
Emily Holley
[email protected]This dish was easy to make and packed with flavor. The radishes were perfectly roasted and the dukkah was a great addition. I served it as a side dish with grilled chicken and it was a hit!
Joram Starboy
[email protected]I'm not usually a fan of radishes, but this recipe changed my mind! The roasting process brought out their natural sweetness, and the dukkah added a wonderful savory flavor. I'll definitely be making this again.
Juliet Tayco
[email protected]This recipe was a delightful surprise! The radishes were roasted to perfection, and the dukkah added a delicious nutty flavor. I especially appreciated the detailed instructions for making the dukkah from scratch. It was a great way to use up some le