Radish greens are too good to just waste them. This is a basic soup which can be varied by adding spring onions, more cream or cream cheese, even mushrooms are good in it. You can use whichever broth you like. Depending on how big your bunch of greens is, you might need more or less broth.
Provided by Marion Wilting
Categories Cream Soups
Time 30m
Number Of Ingredients 8
Steps:
- 1. Cut the greens from the radishes, wash thoroughly and then chop finely
- 2. In a saucepan heat the olive oil, then add the chopped greens, stew in the oil for one or two minutes, then add the broth
- 3. Bring to a light boil, cover and let simmer for about 10-15 minutes
- 4. In a mixer or with an immersion blender puree the soup, adjust with salt, pepper and nutmeg or mace to taste
- 5. Stir in cream and cream cheese and shortly bring to a boil, then serve immediately. Garnish with some slices of radishes, if desired
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Darin Henson
[email protected]This soup is delicious!
Jamillah Asick
[email protected]I'm not a big fan of radish greens, but I really enjoyed this soup.
zayd gaming
[email protected]This is the best radish greens soup I've ever had! The flavor is amazing and the texture is perfect. I love the way the radish greens add a little bit of bitterness to the soup. I will definitely be making this soup again and again.
it's Facts
[email protected]This soup is so comforting and flavorful. I love the way the radish greens add a unique flavor to the soup. I also love how easy it is to make. I just throw everything in my slow cooker and dinner is ready when I get home from work.
Kazi Mobasser
[email protected]This soup is a great way to use up leftover vegetables. I usually have a bunch of radish greens, carrots, and onions in my fridge that I don't know what to do with. This soup is a great way to use them up and it's also very delicious.
Gloria Zembeta
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. The radish greens add a nice peppery flavor to the soup and the carrots and onions add sweetness. I always make a big batch of this soup so I have leftovers for lunch the ne
Proud to be NEPALI
[email protected]This soup is a great way to get your daily dose of vegetables. It's packed with nutrients and it's also very delicious. I love the way the radish greens add a unique flavor to the soup. I will definitely be making this soup again.
Md.Arafat Uddin
[email protected]I'm not a big fan of radish greens, but I really enjoyed this soup. The greens were cooked perfectly and they didn't have any bitterness. The soup was also very flavorful and satisfying. I will definitely be making this soup again.
Nahro Photograph
[email protected]This is the best radish greens soup I've ever had! The flavor is amazing and the texture is perfect. I love the way the radish greens add a little bit of bitterness to the soup. I will definitely be making this soup again and again.
Rajan Raj Pandey
[email protected]This soup is so comforting and flavorful. I love the way the radish greens add a unique flavor to the soup. I also love how easy it is to make. I just throw everything in my slow cooker and dinner is ready when I get home from work.
Victor Rufus
[email protected]This soup is a great way to use up leftover vegetables. I usually have a bunch of radish greens, carrots, and onions in my fridge that I don't know what to do with. This soup is a great way to use them up and it's also very delicious.
sam davis
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. The radish greens add a nice peppery flavor to the soup and the carrots and onions add sweetness. I always make a big batch of this soup so I have leftovers for lunch the ne
Aziz Ullah
[email protected]This soup is a great way to get your daily dose of vegetables. It's packed with nutrients and it's also very delicious. I love the way the radish greens add a unique flavor to the soup. I will definitely be making this soup again.
Shamol Molla
[email protected]I'm not a huge fan of radish greens, but I really enjoyed this soup. The greens were cooked perfectly and they didn't have any bitterness. The soup was also very flavorful and satisfying. I will definitely be making this soup again.
Savage Memes
[email protected]This soup is so good! I love the combination of flavors and textures. The radish greens add a nice bitterness, the carrots add sweetness, and the onions add depth of flavor. The soup is also very filling, so it's a great meal for a cold winter day.
Christian Dhieu
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved the unique flavor and the beautiful green color. I will definitely be making this soup again for future potlucks.
Kamala Halder
[email protected]This soup is a great way to use up leftover radish greens. I usually just compost them, but now I have a delicious recipe to use them up. The soup is also very affordable, since the ingredients are all very inexpensive.
Asanda Kwezi
[email protected]I love how easy this soup is to make. I was able to throw everything in my slow cooker in the morning and dinner was ready when I got home from work. The soup was even better the next day, so I had plenty of leftovers for lunch.
censia
[email protected]This radish greens soup was a delightful surprise! I had never cooked with radish greens before, but I'm so glad I tried this recipe. The soup was flavorful and comforting, with a slightly bitter edge that was perfectly balanced by the sweetness of t