RADISH AND CARROT SALAD WITH TUNA AND CAPERS
The thinly sliced radishes and carrots in this healthy lunch salad get extra-crispy thanks to quick soak in an ice bath.
Provided by Jill Santopietro
Categories Salad Kid-Friendly Quick & Easy Dinner Lunch Tuna Carrot Radish Spring Summer Sugar Conscious Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Serves 4
Number Of Ingredients 11
Steps:
- Slice radishes into very thin rounds. Using a vegetable peeler, peel carrots lengthwise into long, thin slices. Combine 2 tsp. salt and 3 cups ice water in a medium bowl and soak radishes and carrots for 10 minutes. Drain and pat dry.
- Meanwhile, whisk lemon juice, vinegar, mustard, pepper, and remaining 1/4 tsp. salt in a small bowl until combined. Whisk in oil in a slow stream.
- Toss radishes, carrots, and capers in a large bowl with just enough vinaigrette to coat. Divide among 4 plates and top with tuna and parsley; drizzle with remaining vinaigrette and top with a few grinds of black pepper.
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Khurram Ranjha
[email protected]The capers add a nice briny flavor to this salad.
soha islam
[email protected]I love the crunch of the radishes and carrots in this salad.
Dk Riad
[email protected]This salad is perfect for a summer picnic or potluck.
Salma Art
[email protected]I've made this salad several times now, and it's always a hit with my family and friends.
mama abcd
[email protected]This salad is a great way to use up leftover tuna. It's also a healthy and refreshing meal.
Adnan Ahmed
[email protected]This salad was easy to make and very flavorful. I will definitely be making it again.
kajal koirala
[email protected]I'm not a fan of radishes, but I really enjoyed this salad. The dressing was amazing!
Vino Kaja
[email protected]This salad was delicious and refreshing. I loved the combination of flavors and textures.
Craig marshall
[email protected]Yum!
Tiffani Wall
[email protected]This salad was a bit too bland for my taste. I think I would have liked it better if I had added some more salt and pepper.
Polas Ali
[email protected]I really liked this salad! It was easy to make and very flavorful. The radishes and carrots added a nice crunch, and the tuna and capers added a savory touch. The dressing was also really good - it was light and tangy, and it really brought all the f
Basit Rasoil
[email protected]This salad was delicious! I made it exactly as the recipe said, and it turned out perfectly. The radishes and carrots were crisp, the tuna was flaky, and the capers added a nice briny flavor. The dressing was also really good - it was light and tangy
Muhammad Tahir
[email protected]This salad was a bit too spicy for my taste, but I think that's because I used a lot of radishes. I would recommend using fewer radishes if you don't like spicy food.
Biki Zk
[email protected]I love this salad! It's so refreshing and light, and it's perfect for a summer lunch or dinner. The radishes and carrots add a nice crunch, and the tuna and capers add a savory touch. The dressing is also really good - it's light and tangy, and it re
Klashnkov
[email protected]This salad was okay. The flavors were a bit bland for my taste, and the dressing was a little too oily. I think I would have liked it better if I had used a different dressing.
Alice bevan
[email protected]I've made this salad several times now, and it's always a winner. It's so easy to make and always turns out delicious. The radishes and carrots add a nice crunch, and the tuna and capers add a savory touch. The dressing is also really good - it's lig
Mathabane Mahlo
[email protected]This was a great way to use up some leftover tuna and radishes. The salad was quick and easy to make, and it was a hit with my family. The dressing was especially good - I loved the combination of lemon juice, olive oil, and capers.
Nobab Riyad
[email protected]I'm not a huge fan of radishes, but I was pleasantly surprised by how well they worked in this salad. The combination of flavors and textures was spot-on, and the dressing really brought everything together. I'll definitely be making this again!
Sharon Salyer
[email protected]This salad was a delightful burst of flavors and textures! The radishes and carrots provided a nice crunch, while the tuna and capers added a savory touch. The dressing was light and tangy, perfectly complementing the other ingredients. I highly reco