RADICCHIO WITH SMOKED MOZZARELLA, BALSAMIC VINEGAR, AND PROSCIUTTO
Categories Cheese Dairy Leafy Green Pork Side Roast Vinegar Mozzarella Gourmet Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 (side dish) servings
Number Of Ingredients 7
Steps:
- Put oven rack in upper third of oven and preheat oven to 425°F.
- Arrange radicchio wedges, cut sides up, in a 2 1/2-quart shallow glass or ceramic baking dish (11 by 7 inches), then drizzle with oil and vinegar and sprinkle with salt and pepper.
- Roast radicchio, turning over once or twice, until wilted and tender, 30 to 40 minutes.
- Arrange cheese over radicchio, then arrange prosciutto over cheese and roast until cheese is just melted, 3 to 5 minutes. Serve immediately.
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Mariah Rose
m.rose@gmail.comThis dish was amazing! It was so easy to make and it turned out so well. The radicchio was roasted perfectly and the combination of smoked mozzarella, prosciutto, and balsamic vinegar was divine. I will definitely be making this dish again and again.
raimot ayinde
raimot@gmail.comThis dish was delicious! The radicchio was roasted perfectly and had a nice smoky flavor. The smoked mozzarella and prosciutto were a great addition, and the balsamic vinegar added a nice tang. I would definitely recommend this dish to anyone looking
Cheyanne Farley
cheyannef@yahoo.comThis dish was a bit too salty for my taste, but I think that's just because I used too much prosciutto. The rest of the dish was great, though! The radicchio was roasted perfectly and had a nice smoky flavor. The smoked mozzarella was also delicious.
Khizar Khizar
khizar_khizar@gmail.comI loved this dish! It was the perfect balance of flavors. The radicchio was roasted to perfection and the smoked mozzarella and prosciutto added a nice touch of richness. The balsamic vinegar added a nice tang that really brought the dish together. I
Mara Vazquez
vm59@hotmail.co.ukThis dish was amazing! It was so easy to make and it turned out so well. The radicchio was roasted perfectly and the combination of smoked mozzarella, prosciutto, and balsamic vinegar was divine. I will definitely be making this dish again and again.
Esther Namutowe
esther@hotmail.comI was really impressed with this dish! The radicchio was roasted perfectly and had a lovely smoky flavor. The smoked mozzarella and prosciutto were a great addition, and the balsamic vinegar added a nice tang. I will definitely be making this dish ag
Hailey Reinert
hailey-reinert@gmail.comThis dish was delicious! The radicchio was roasted perfectly and had a nice smoky flavor. The smoked mozzarella and prosciutto were a great addition, and the balsamic vinegar added a nice tang. A nice glass of pinot noir would go very well with this
Shae Valenzuela
vs2@aol.comThis dish was a bit too sweet for my taste, but I think that's just because I used too much balsamic vinegar. The rest of the dish was great, though! The radicchio was roasted perfectly and had a nice smoky flavor. The smoked mozzarella and prosciutt
Dawn marie Rowe hetrick
dawn.m88@gmail.comThis dish was amazing! The radicchio was roasted perfectly and had a lovely smoky flavor. The smoked mozzarella and prosciutto were a great addition, and the balsamic vinegar added a nice tang. I would definitely recommend this dish to anyone looking
faithmarie toles
f27@hotmail.co.ukI was really disappointed with this dish. The radicchio was not roasted properly and was still raw in the middle. The smoked mozzarella and prosciutto were also bland and tasteless. The balsamic vinegar was the only thing that had any flavor. I would
Jane Jeff
jane-j52@yahoo.comThis dish was delicious! The radicchio was roasted perfectly and had a nice smoky flavor. The smoked mozzarella and prosciutto were a great addition, and the balsamic vinegar added a nice tang. I would definitely recommend this dish to anyone looking
Usama Sajid
s-usama@hotmail.comThis dish was a bit too salty for my taste, but I think that's just because I used too much prosciutto. The rest of the dish was great, though! The radicchio was roasted perfectly and had a nice smoky flavor. The smoked mozzarella was also delicious.
Jalina Rucker
rucker@gmail.comI was really impressed with this dish! The radicchio was roasted perfectly and had a lovely smoky flavor. The smoked mozzarella and prosciutto were a great addition, and the balsamic vinegar added a nice tang. I would definitely recommend this dish t
Pretty Lydia
lydia-pretty40@hotmail.comThis dish was amazing! The radicchio was roasted to perfection and had a slightly bitter flavor that was balanced out nicely by the sweetness of the balsamic vinegar. The smoked mozzarella and prosciutto added a nice touch of richness and saltiness.
Uche Okolie
uche_o68@yahoo.comThis dish was a bit too bitter for my taste, but I think that's just because I don't like radicchio. The rest of the dish was great, though! The smoked mozzarella and prosciutto were delicious, and the balsamic vinegar added a nice touch of sweetness
Jennifer Reagan
jennifer_r@gmail.comI loved this dish! The radicchio was roasted perfectly and had a nice smoky flavor. The smoked mozzarella and prosciutto were a great addition, and the balsamic vinegar added a nice tang. I will definitely be making this dish again.
Adam moukar
m@hotmail.comThis dish was easy to make and turned out so well! The radicchio had a slightly bitter flavor that was balanced out nicely by the sweetness of the balsamic vinegar. The smoked mozzarella and prosciutto added a nice touch of richness and saltiness. I
patricia sinatra
patricia9@gmail.comI was skeptical about this dish at first, but I'm so glad I tried it! The radicchio was roasted to perfection, and the combination of smoked mozzarella, prosciutto, and balsamic vinegar was divine. I will definitely be making this dish again and agai
Jeschand jani
j-j9@gmail.comThis dish was absolutely delicious! The radicchio was perfectly roasted, and the smoked mozzarella and prosciutto added a wonderful richness and flavor. The balsamic vinegar added a nice tang that balanced out the other flavors perfectly. I will defi