RACHAEL RAY'S GARLIC ROASTED CHICKEN WITH ROSEMARY AND LEMON

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Rachael Ray's Garlic Roasted Chicken With Rosemary and Lemon image

This is a quick and easy chicken receipe that can go as a main course with just about anything. I made a roux in a saucepan with butter and flour and garlic and added the pan drippings to it with the wine instead of leaving it in the oven it would take longer to thicken if let in oven.

Provided by Crystal B.

Categories     Chicken

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

2 1/2 lbs boneless chicken breasts, cut in small pieces
6 garlic cloves, crushed
3 tablespoons fresh rosemary, Chopped
3 tablespoons extra virgin olive oil (evoo)
1 lemon, juice and zest of
1 tablespoon grill seasoning
1/2 cup dry white wine or 1/2 cup chicken broth

Steps:

  • Arrange chicken in 9x13 baking dish. Add garlic, rosemary, evoo, lemon zest and grill seasoning and salt & pepper if you wish.
  • Toss & coat chicken with all ingredients. Then place in oven. Roast 20 minutes.
  • Add wine and lemon juice to the dish and combine with pan juices. Return to oven and turn oven off.
  • Let stand 5 minutes longer and removen chicken from the oven.
  • place baking dish on trivet and serve, spooning pan juices over the chicken pieces.

Nutrition Facts : Calories 612.7, Fat 36.5, SaturatedFat 9, Cholesterol 181.6, Sodium 181.7, Carbohydrate 3.3, Fiber 0.3, Sugar 0.6, Protein 59.5

Gfx Cvn c x
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Yum!


Kamogelo Diamond
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Can't wait to impress my friends!


Md hemon Ahamed joy
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Will try, looks yummy.


Susan Adex
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Amazing chicken!


Ming-Lee Mavundla
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This recipe was a waste of time. The chicken was bland and the sauce was watery. I would not recommend this recipe to anyone.


Sumama Ktk
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I followed the recipe exactly and the chicken turned out dry and overcooked. I'm not sure what went wrong.


Sansar Kharel
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I found this recipe to be a bit too complicated. There were too many ingredients and steps involved. I ended up simplifying it a bit, and it turned out just as good.


Mellanté Brown
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This recipe was a bit too bland for my taste. I added some extra garlic and rosemary, and it was much better. I also served it with a side of lemon wedges, which helped to brighten up the flavor.


ShaFii Khan
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I've made this recipe several times now and it's always a winner. The chicken is always moist and flavorful, and the sauce is amazing. I love to serve it with mashed potatoes and green beans.


JaMal JaMil
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This was a great recipe. The chicken was cooked perfectly and the sauce was delicious. I served it with roasted potatoes and green beans, and it was a hit with my family.


Aisha Killebrew
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I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful, and the sauce was to die for. I will definitely be making this again.


O G MAN
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This recipe was easy to follow and the chicken turned out amazing! The skin was crispy and the meat was tender and juicy. The garlic, rosemary, and lemon added a wonderful flavor to the chicken. I will definitely be making this again soon.


SAAD MOHMAND
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I made this for dinner last night and it was a hit! My family loved it. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Cody Groom
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This was a fantastic recipe! The chicken was moist and flavorful, and the garlic, rosemary, and lemon gave it a delicious citrusy taste. I will definitely be making this again.


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