QUINOA SUMMER SALAD WITH FETA
This a great healthy side dish or a quick lunch, if you have more than one serving.
Provided by Elizabeth
Categories Salad Grains Quinoa Salad Recipes
Time 1h
Yield 4
Number Of Ingredients 11
Steps:
- Bring water and quinoa to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until quinoa is tender and water has been absorbed, 15 to 20 minutes. Refrigerate quinoa in a large bowl until cool, about 30 minutes.
- Stir feta cheese, cucumber, tomato, lemon juice, vinegar, olive oil, dill weed, salt, and black pepper into quinoa.
Nutrition Facts : Calories 269.8 calories, Carbohydrate 30.8 g, Cholesterol 25.1 mg, Fat 11.9 g, Fiber 4.1 g, Protein 10.1 g, SaturatedFat 4.7 g, Sodium 911.7 mg, Sugar 2.3 g
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Alanna Ballensky
[email protected]This salad is a great way to use up leftover quinoa. It's also a healthy and filling meal.
Muerta
[email protected]I love the combination of flavors in this salad. It's a perfect summer dish.
Kunda Manda
[email protected]This salad is a healthy and refreshing way to start your day.
Prince Lauren
[email protected]I've made this salad several times and it's always a crowd-pleaser.
RAJA AHSAN ALI
[email protected]This salad is a great make-ahead meal. It's perfect for busy weeknights.
Matt Weeks
[email protected]I love the dressing on this salad. It's light and flavorful.
Piper Sadakierski
[email protected]This salad is easy to make and it's a great way to get your veggies in.
Kinn Hossain
[email protected]I'm not a big fan of quinoa, but this salad is really good. The feta and veggies add a lot of flavor.
Jee
[email protected]This salad is a great way to use up leftover quinoa. It's also a healthy and filling meal.
Emily Chavez
[email protected]I made this salad for a picnic and it was a hit! Everyone loved it.
Nanoga Sharifah
[email protected]This salad is so refreshing and delicious! I love the combination of quinoa, feta, and veggies. It's the perfect summer salad.