I've got this on my list for this week. Will post pics and review after we give it a try!
Provided by Tracy Joyner
Categories Pasta Sides
Number Of Ingredients 9
Steps:
- 1. combine 1-cup water to each ½ cup of quinoa in a pan. Bring to a full boil for 5 minutes, and then set aside, covered for 15 minutes.
- 2. Preheat oven to 350 F. Coat 13x9 inch dish with cooking spray.
- 3. Whisk together eggs and milk in large bowl. Fold in quinoa mixture and cheese. Stir very well and let some of the cheese melt.
- 4. Transfer to prepared baking dish and if using Panko Crumbs or Bread crumbs add now and bake 30-35 mins, until bread crumbs are browned.
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Swastanani Karki
[email protected]This was a good recipe, but it was a little too salty for my taste.
sanjiv kusahwaha
[email protected]This was a great recipe! I will definitely be making it again.
Anil Basnet
[email protected]This was a delicious and easy recipe to make.
Jody Frisby
[email protected]This was a great recipe! I made it for my family and they loved it.
Xxxnatashian Xxtentacion
[email protected]This was a delicious recipe! I will definitely be making it again.
Spike
[email protected]This was an easy recipe to make, but it was a little bland.
Dusk
[email protected]This was a good recipe, but it was a little too salty for my taste.
shar ali
[email protected]I was disappointed with this recipe. The quinoa was too mushy and the cheese sauce was bland.
Kawsar Mahmud
[email protected]This was a great recipe! I made it for my vegan friend and she loved it. It's a great way to make a classic dish vegan.
Md hobi
[email protected]I'm not a huge fan of quinoa, but this recipe was surprisingly good. The cheese sauce was very flavorful and the quinoa was cooked perfectly.
Lauren Ndlovu
[email protected]This was a delicious and easy recipe to make. I used almond milk instead of regular milk and it turned out great.
Ishfaq Malik
[email protected]I've made this recipe several times now and it's always a hit! My kids love it and it's a great way to get them to eat their veggies.
Ashikul Rafi
[email protected]This was a great recipe! I made it for my family and they loved it. The quinoa was a great substitute for the macaroni, and the cheese sauce was creamy and flavorful.