QUINOA FRIED "RICE"
Steps:
- Bring 1 1/2 cups water, 3/4 cup rinsed quinoa and 1/2 teaspoon kosher salt to a simmer in a saucepan; cover and cook 15 minutes. Meanwhile, cook 1 chopped broccoli stalk and 4 chopped baby bell peppers in vegetable oil in a skillet until tender, 3 minutes. Add 2 chopped scallions and 1 tablespoon each chopped garlic and ginger; cook 1 minute. Add the quinoa, 2 tablespoons soy sauce and 1 tablespoon each toasted sesame oil and mirin; toss.
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Abdulali khan
[email protected]This was one of the best quinoa fried rice recipes I've ever tried.
MADMAN Surjo
[email protected]I would definitely recommend this recipe to others.
Bhagrath Shah
[email protected]This recipe is a keeper. It's easy to make and it's always a crowd-pleaser.
Abdulrahaman Hameenat
[email protected]I followed the recipe exactly and it turned out great. The flavors were perfect and the quinoa was cooked perfectly.
BAD JACKY
[email protected]This was a really good recipe. I made it for my family and they all loved it.
epicman23
[email protected]I've made this recipe several times and it's always a hit. It's a great way to get your kids to eat their vegetables.
Gaming update nisan
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making it again.
smh.4
[email protected]I'm not a big fan of quinoa, but this recipe changed my mind. The flavors were amazing and the quinoa was cooked perfectly.
Ayush Tharu
[email protected]This was a great way to use up leftover quinoa. I added some extra vegetables and it was a delicious and healthy meal.
NKFF GAMING
[email protected]Meh.
Susej Batista
[email protected]This is my new go-to fried rice recipe! It's so easy to make and it's always a crowd-pleaser. I love that I can use any vegetables I have on hand.
Natalie Rost
[email protected]I was so excited to try this recipe, but it turned out a bit too salty for my taste. I think I'll try it again with less soy sauce next time.
Caleb Fantacy
[email protected]This quinoa fried rice was a hit with my family! We loved the combination of flavors and textures. The quinoa was cooked perfectly and the vegetables were crisp-tender. I will definitely be making this again.