QUINOA CHORIZO
Vegan chorizo substitute made with quinoa. Works well in chili, tacos, tofu scrambles, burritos or any recipe calling for chorizo.
Provided by KCChefDon
Categories Side Dish Grain Side Dish Recipes
Time 1h
Yield 6
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cover quinoa with vegetable broth in an oven-proof saucepan. Bring to a boil. Cover the saucepan with aluminum foil.
- Bake in preheated oven until quinoa is dry and fluffy, about 15 minutes. Keep covered.
- Heat a skillet over medium heat. Pour in vegetable oil. Cook and stir onion and garlic until soft, about 5 minutes. Stir in tomatoes, annatto paste, vinegar, paprika, oregano, cumin, and chipotle pepper. Cook until mixture is thick and stew-like, 10 to 15 minutes.
- Toss the mixture with the baked quinoa. Let cool, about 10 minutes. Season with salt.
Nutrition Facts : Calories 171.3 calories, Carbohydrate 23.4 g, Fat 6.6 g, Fiber 3.2 g, Protein 4.9 g, SaturatedFat 0.9 g, Sodium 210.5 mg, Sugar 2.4 g
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Shoaib gujjar
[email protected]I love the flavors in this dish. The quinoa and chorizo are a perfect combination.
Nwike Emmanuel
[email protected]This dish is so easy to make and always turns out great.
Joanne Roberts
[email protected]I'm not a big fan of spicy food, so I used mild chorizo in this recipe. It was still very flavorful.
Julia Madzwuhe
[email protected]This recipe is a great starting point for creating your own quinoa chorizo dish. I like to add different vegetables, such as bell peppers or zucchini.
Enache Marian
[email protected]I've made this dish several times and it's always a hit. It's a great way to get my kids to eat quinoa.
Emmy Daniel
[email protected]This dish is a great way to use up leftover quinoa and chorizo. It's also a healthy and delicious meal.
Mary Thebe
[email protected]I'm not a big fan of spicy food, so I used mild chorizo in this recipe. It was still very flavorful.
Bikash Basnet
[email protected]This recipe is a great starting point for creating your own quinoa chorizo dish. I like to add different vegetables, such as bell peppers or zucchini.
HypnoKnowsMercy
[email protected]I've made this dish several times and it's always a hit. It's a great way to get my kids to eat quinoa.
mohamed elsagheer
[email protected]I made this dish for my friends and they all loved it. It's a great dish to serve at a party.
Jazzy Endicott
[email protected]This dish is a great way to use up leftover chorizo. It's also a healthy and delicious meal.
Kk Gamers
[email protected]I love this recipe! It's so easy to make and always turns out great.
Robul Boss
[email protected]This recipe was easy to follow and the end result was delicious. I will definitely be making this again.
shah hussain
[email protected]I'm not usually a fan of quinoa, but this dish changed my mind. It was so flavorful and satisfying.
Isaac Galea
[email protected]I made this dish for a potluck and it was gone in minutes! Everyone loved it.
mark dangelo
[email protected]This quinoa chorizo dish was a hit with my family! The flavors were incredible, and the chorizo added a nice kick. I'll definitely be making this again.