QUINOA-AND-TURKEY PATTIES IN PITA WITH TAHINI SAUCE
Steps:
- Bring 2 cups water to a boil in a medium saucepan. Add quinoa; return to a boil. Stir once, cover, and reduce heat to a simmer. Cook until quinoa is tender but still chewy and has absorbed all the liquid, about 15 minutes. Fluff quinoa with a fork; let cool.
- Meanwhile, process garlic, tahini, lemon juice, and remaining 1/4 cup water in a food processor until smooth. If mixture is too thick to pour, thin with more water. Transfer dressing to a small bowl; cover and refrigerate.
- In a clean food processor, pulse turkey, allspice, cumin, crushed red pepper flakes (if using), mint, scallions, and 3/4 teaspoon salt until a smooth paste forms. Add quinoa; process until mixture comes together around the blade, about 2 minutes. Transfer to a bowl. With dampened hands, roll about 2 tablespoons quinoa mixture into a ball; flatten slightly, and place on a plate. Repeat with remaining mixture to make 24 patties.
- Heat the oil in a large cast-iron skillet or grill pan over medium, until hot but not smoking. Working in batches, fry patties until cooked through, about 8 minutes per side. Transfer patties to a clean plate, and cover loosely with foil to keep warm. Add more oil to skillet between batches as necessary.
- Divide lettuce, cucumber, and red onion evenly among pita breads. Top each with 4 quinoa patties, then drizzle each sandwich with about 1 tablespoon tahini dressing. Fold pitas over filling, and serve.
- Nutrition Information
- (Per Serving)
- Calories: 434g
- Saturated: 2.1g
- Unsaturated Fat: 6.9g
- Cholesterol: 32.5mg
- Carbohydrates: 60g
- Protein: 23g
- Sodium: 380mg
- Fiber: 5.1g
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Godstime Philip
p_g73@gmail.comThese patties were perfect for meal prep. I made a big batch on Sunday and ate them throughout the week.
Umair pukhtun
umair-p27@hotmail.comI'm on a low-carb diet. I made these patties without the quinoa and they were still delicious!
Johnny Angel
a.j45@yahoo.comI made these patties vegan by using tofu instead of turkey. They were delicious!
Lilian Nzabake
ln@yahoo.comI'm allergic to tahini. I used Greek yogurt instead and it was delicious!
Rafay Kayani
r@hotmail.frThese patties were a bit too spicy for my taste. I think I'll use less chili powder next time.
Divine Dave
divined64@gmail.comThe patties fell apart when I tried to cook them. I think I'll try baking them next time.
Messy Morris
morris_m96@gmail.comI had a hard time finding quinoa at my local grocery store. I ended up using rice instead.
Bis Hojit
b.h49@yahoo.comThe patties were a bit bland for my taste. I think I'll add some more spices next time.
Ayub Mohammed
mohammed-ayub62@gmail.comThese patties were a bit dry for my taste. I think I'll add some more moisture next time.
Jaam Abid
abid29@yahoo.comI'm not a big fan of turkey, but I really enjoyed these patties. They were so moist and flavorful. I'll definitely be making them again.
Umme farwa
umme16@gmail.comThese patties were easy to make and they tasted great. I served them with a side of roasted vegetables.
Jafor Iqbal
iqbal-jafor3@hotmail.comI've made these patties several times and they're always a hit. They're so flavorful and moist. I love the tahini sauce too.
TJ DJ
t.dj@hotmail.comThese patties were a great way to use up leftover turkey. They were easy to make and they tasted great.
Belly Jullians
b@hotmail.comI love these patties! They're so easy to make and they're always a hit with my family. I usually serve them with rice and vegetables.
Groot YT
groot.y69@hotmail.co.ukThese patties were delicious! I made them for lunch and they were the perfect light and healthy meal. I'll definitely be making them again.
Gwap Jones
gwap_j@yahoo.comI'm not a big fan of quinoa, but I really enjoyed these patties. They were so flavorful and moist. I'll definitely be making them again.
TALENTED VESSELS FOR CHRIST
v87@yahoo.comThese patties were a hit! I served them at a party and everyone raved about them. They're so easy to make and they're a great way to use up leftover turkey.
raulxanims e
er@gmail.comAbsolutely delicious! I made this for dinner last night and my family loved it. The patties were moist and flavorful, and the tahini sauce was the perfect complement. I'll definitely be making this again!