Great with any meat.
Provided by Jahangir Khan
Categories Side Dish Grain Side Dish Recipes
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- Melt butter in a large saucepan over medium heat; cook and stir onion and garlic until onion is softened, about 4 minutes. Add quinoa to onion mixture; cook and stir for about 1 minute more.
- Pour water over quinoa mixture; bring to a boil. Reduce heat to medium, cover saucepan, and simmer until quinoa is tender and water is absorbed, about 20 minutes.
- Stir spinach and lemon zest into quinoa mixture; season with salt and pepper.
Nutrition Facts : Calories 231.4 calories, Carbohydrate 35.8 g, Cholesterol 7.6 mg, Fat 6.2 g, Fiber 7.3 g, Protein 11.4 g, SaturatedFat 2.2 g, Sodium 145.6 mg, Sugar 1.6 g
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Abbas Sheikh
[email protected]This recipe is a great way to add variety to your weeknight meals. It's a delicious and healthy dish that the whole family will enjoy.
Mx Yeamin islam
[email protected]This pilaf is a great source of protein and fiber. It's a healthy and satisfying meal.
Arzoo Ghouri
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover quinoa.
Faaiso Qaasin
[email protected]This pilaf is perfect for a weeknight meal. It's quick, easy, and delicious.
Emon 777
[email protected]I love that this recipe is so easy to make. I can have it on the table in less than 30 minutes.
Aitzaz Mohsin
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Alli Vass
[email protected]I'm not a big fan of quinoa, but this recipe changed my mind! It's so delicious and healthy.
Haris H
[email protected]This is my new favorite quinoa recipe! It's so flavorful and satisfying.
Hashimu Mandoa
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
Qureshi Qureshi
[email protected]This pilaf was delicious! The quinoa was fluffy and the spinach was tender.
Furkan Hossan
[email protected]I love this recipe! It's so versatile and can be served as a side dish or a main course.
Jolibin Massamba
[email protected]This quinoa and spinach pilaf was a hit with my family! The flavors were amazing and it was so easy to make.