QUINCE CRUMBLE

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Quince Crumble image

Quince have a wonderful taste and are great in a crumble. You need to precook them, otherwise they won't get soft enough. Serve warm with vanilla ice cream or whipped cream.

Provided by nch

Categories     Desserts     Fruit Dessert Recipes     Lemon Dessert Recipes

Time 2h

Yield 6

Number Of Ingredients 11

3 lemons, divided
3 pounds ripe quinces
½ cinnamon stick
½ cup white sugar
1 teaspoon ground cinnamon
6 tablespoons unsalted butter, chilled and cubed
¾ cup all-purpose flour
½ cup brown sugar
⅔ cup rolled oats
1 pinch salt
2 pinches ground nutmeg

Steps:

  • Wash lemons under cold water and dry well. Thinly peel 2 lemons and juice them. Fill a pot with cold water and add lemon juice and lemon peel.
  • Peel quinces and remove core. Cut into small pieces and immediately drop into the pot with lemon water so they don't turn brown. Add cinnamon stick and bring to a boil. Reduce heat to a simmer, cover, and cook until quinces are easily pierced with a knife, 30 to 40 minutes. Drain and remove and discard lemon peel and cinnamon stick.
  • Preheat the oven to 375 degrees F (190 degrees C).
  • Zest and juice remaining lemon. Mix cooked quinces, lemon juice, lemon zest, white sugar, and ground cinnamon in a bowl. Pour into a baking dish and level out.
  • Combine butter, flour, brown sugar, oats, and salt in a bowl. Rub between your fingers to create streusel topping. Sprinkle streusel evenly over fruit.
  • Bake in the preheated oven until crumble is lightly browned, about 1 hour.

Nutrition Facts : Calories 470.8 calories, Carbohydrate 94 g, Cholesterol 30.5 mg, Fat 12.8 g, Fiber 8.6 g, Protein 4.6 g, SaturatedFat 7.6 g, Sodium 44.3 mg, Sugar 34.7 g

TKS Mureithi
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I love the unique flavor of quince and this crumble is the perfect way to enjoy it! The filling is perfectly tart and sweet, and the crumble topping is crispy and flavorful. I will definitely be making this again.


Dominic Effiong
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This crumble was easy to make and the results were amazing! The filling was perfectly tart and sweet, and the crumble topping was crispy and flavorful. I will definitely be making this again.


G_BLAZE property
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I made this crumble with apples instead of quince and it was still delicious! The filling was perfectly tart and sweet, and the crumble topping was crispy and flavorful. I will definitely be making this again with both quince and apples.


Krystal Winter
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This crumble was a bit too tart for my taste, but I still enjoyed it. The filling was well-balanced and the crumble topping was crispy and flavorful. I would recommend this recipe to anyone who loves tart fruit desserts.


Sujon Mollik
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I love the unique flavor of quince and this crumble is the perfect way to enjoy it! The filling is perfectly tart and sweet, and the crumble topping is crispy and flavorful. I will definitely be making this again.


Maria Festus
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This crumble was easy to make and the results were amazing! The filling was perfectly tart and sweet, and the crumble topping was crispy and flavorful. I will definitely be making this again.


Zubair Ch
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I made this crumble with apples instead of quince and it was still delicious! The filling was perfectly tart and sweet, and the crumble topping was crispy and flavorful. I will definitely be making this again with both quince and apples.


Jaman Ahmed
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This crumble was a bit too tart for my taste, but I still enjoyed it. The filling was well-balanced and the crumble topping was crispy and flavorful. I would recommend this recipe to anyone who loves tart fruit desserts.


Soban Mani
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I love the unique flavor of quince and this crumble is the perfect way to enjoy it! The filling is perfectly tart and sweet, and the crumble topping is crispy and flavorful. I will definitely be making this again.


Rida Zulfiqar
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This crumble was easy to make and the results were amazing! The filling was perfectly tart and sweet, and the crumble topping was crispy and flavorful. I will definitely be making this again.


Infox Gaming
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I made this crumble with apples instead of quince and it was still delicious! The filling was perfectly tart and sweet, and the crumble topping was crispy and flavorful. I will definitely be making this again with both quince and apples.


Oli Rrumbullaku
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This crumble was a bit too tart for my taste, but I still enjoyed it. The filling was well-balanced and the crumble topping was crispy and flavorful. I would recommend this recipe to anyone who loves tart fruit desserts.


Op Gamer
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I love the unique flavor of quince and this crumble is the perfect way to enjoy it! The filling is perfectly tart and sweet, and the crumble topping is crispy and flavorful. I will definitely be making this again.


Mani Raj Thapaliya
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This crumble was easy to make and the results were amazing! The filling was perfectly tart and sweet, and the crumble topping was crispy and flavorful. I will definitely be making this again.


Maria Orellana
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I made this crumble with apples instead of quince and it was still delicious! The filling was perfectly tart and sweet, and the crumble topping was crispy and flavorful. I will definitely be making this again with both quince and apples.


Ibrahim Umar
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This crumble was a bit too tart for my taste, but I still enjoyed it. The filling was well-balanced and the crumble topping was crispy and flavorful. I would recommend this recipe to anyone who loves tart fruit desserts.


Melanie Cardenas
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I love quince and this crumble is the perfect way to enjoy it! The filling is perfectly tart and sweet, and the crumble topping is crispy and flavorful. I will definitely be making this again.


Deanna Burk
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This was my first time cooking with quince and I was very impressed! The crumble was easy to make and the results were amazing. The filling was perfectly tart and sweet, and the crumble topping was crispy and flavorful. I will definitely be making th


Seba Pro
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I made this crumble for a dinner party and it was a huge hit! Everyone loved the unique flavor of the quince and the crumble topping was the perfect complement. I will definitely be making this again.


Boitumelo Monyane
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This quince crumble was absolutely delicious! The filling was perfectly tart and sweet, and the crumble topping was crispy and flavorful. I will definitely be making this again.