QUICKY STICKY BUNS

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Make and share this Quicky Sticky Buns recipe from Food.com.

Provided by Crabbycakes

Categories     Breads

Time 40m

Yield 9 buns

Number Of Ingredients 6

3 tablespoons packed brown sugar, divided
1/4 cup Karo syrup (light or dark)
1/4 cup coarsely chopped pecans
2 tablespoons butter or 2 tablespoons margarine, softened,divided
1 (8 ounce) can refrigerated crescent dinner rolls
1 teaspoon ground cinnamon

Steps:

  • Preheat oven to 350F.
  • In small bowl combine 2 T brown sugar, corn syrup, pecans and 1 T of butter or margarine.
  • Spoon about 2 tsp of mixture into each of 9 (2 1/2 inch) muffin pan cups that has been sprayed with cooking spray.
  • Unroll entire crescent roll dough; pinch seams together to form 1 rectangle.
  • Combine remaining 1 T brown sugar and cinnamon.
  • Spread dough with remaining 1 T butter; sprinkle with cinnamon mixture.
  • Roll up from short end.
  • Cut into 9 slices.
  • Place one slice in each muffin cup.
  • Bake 25 minutes or until golden brown.
  • Immediately invert pan onto cookie sheet or tray; cool 10 minutes and serve.

Rizalyn Andaya
r@aol.com

These sticky buns are amazing! They're so easy to make and they taste delicious. I'll definitely be making them again.


Kadija Bah
k-bah@aol.com

I made these sticky buns for a party and they were a huge hit. Everyone loved them and asked for the recipe.


musinguzi alex
musinguzialex@gmail.com

These sticky buns are the perfect comfort food. They're warm, gooey, and sweet. I love eating them for breakfast or dessert.


MD Ridoy Hasan
r.md42@yahoo.com

I've tried several different recipes for sticky buns, but this one is by far the best. The buns are so soft and fluffy and the glaze is perfectly sweet.


taimoor ahmed
t.a18@yahoo.com

I made these sticky buns for my family and they were a huge success. They loved the gooey cinnamon filling and the sweet glaze.


Stacy Motapanyane
stacy@yahoo.com

These sticky buns are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and everyone loves them.


Brenda Arechiga
abrenda@hotmail.co.uk

I've made these sticky buns several times and they're always a hit. They're the perfect treat for a special occasion.


Caitlin Murray
m.c48@gmail.com

These sticky buns are so easy to make and they taste delicious. I'm so glad I found this recipe.


Milos Subotic
m-s@hotmail.com

I followed the recipe but my sticky buns didn't turn out as gooey as I hoped. I'm not sure what went wrong.


Purple Raptor
p_r77@yahoo.com

These sticky buns are the best I've ever had! I'll definitely be making them again and again.


Lesley Chagusia
lc@gmail.com

I made these sticky buns for a potluck and they were a big hit. Everyone asked for the recipe.


Midnight
midnight75@yahoo.com

These sticky buns were a bit too sweet for my taste, but my kids loved them.


Victoria Nwankwo
v@gmail.com

I followed the recipe exactly and my sticky buns turned out amazing! They were so light and fluffy.


Kim Solis
kim1@hotmail.com

These sticky buns are the perfect combination of sweet and gooey. I highly recommend them!


Alexandrina “Allie” Phénix
a_p82@yahoo.com

I'm not much of a baker, but these sticky buns were so easy to make. I'll definitely be making them again.


Carlos Herandez
h.c79@gmail.com

I made these sticky buns for a brunch party and they were a huge success! Everyone loved them.


Abad Hussain
hussain@hotmail.co.uk

These sticky buns were a hit with my family! They were so easy to make and turned out perfectly gooey and delicious.


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