Make and share this Quicky Hollandaise Sauce recipe from Food.com.
Provided by Darlene Summers
Categories Sauces
Time 10m
Yield 1/2 cup, 1 serving(s)
Number Of Ingredients 4
Steps:
- Warm the jar of an electric blender with HOT water.
- Empty completely and dry.
- BE SURE butter is melted before you start,as this method requires FAST movements.
- Quick-Blend--egg yolks, lemon juice and salt.
- SLOWLY add melted butter in a steady stream.
- Turn blender off when the last drop of butter is added.
- May double, triple or more this recipe.
- Serve on Eggs Benedict, asparagus or broccoli.
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Drop of Change Online Institute
d.i@yahoo.comThis sauce is a bit time-consuming to make, but it's worth it. It's so delicious.
parag howlader
h97@aol.comI'm not a great cook, but this recipe was easy to follow and the sauce turned out great.
Zachary Mullins
z_m19@hotmail.comThis sauce is so versatile. I've used it on everything from eggs to fish to vegetables.
Jayden Mahon
jayden.mahon16@yahoo.comI've never been a fan of hollandaise sauce, but this recipe changed my mind.
Shila Mondol
m.shila75@gmail.comThis sauce is a game-changer. It makes any dish taste gourmet.
Black Kobra
k-black7@yahoo.comI'm so glad I found this recipe. It's the perfect way to jazz up my eggs in the morning.
Franciscah Mbithi
f.mbithi@hotmail.comThis sauce is so easy to make and it tastes amazing. I'll definitely be making it again.
anuska diyali
a40@yahoo.comI made this sauce for a dinner party and everyone raved about it. It's definitely a keeper.
Catherine Gordon
g-catherine27@yahoo.comThis is the best hollandaise sauce I've ever had. It's so smooth and flavorful.
ShahXad RaHi
s_rahi87@hotmail.comI'm not a big fan of hollandaise sauce, but this recipe changed my mind. It's so light and flavorful.
Puspa Subedi
puspa.subedi16@yahoo.comThis sauce is so creamy and rich. It's the perfect addition to any dish.
Ntale Moses
ntale-moses2@gmail.comI've made this sauce several times now and it's always a hit. My family loves it.
Maher shoiab
ms43@hotmail.co.ukDelicious!
Abcd Yd
a-yd@hotmail.comThis is the easiest hollandaise sauce I've ever made. It's perfect for a quick and easy brunch.
Eman Sherif
sherifeman9@hotmail.comI love that this recipe doesn't require any special equipment. I just used my blender and it turned out perfectly.
Chad Lighthizer
lighthizerc@yahoo.comThis sauce is so versatile. I've used it on eggs, fish, and vegetables, and it's always delicious.
Ysman
ysman@gmail.comI've tried a lot of hollandaise recipes, but this one is by far the best. It's so creamy and rich, and it has the perfect flavor balance.
Kanyana Katia
katiak@hotmail.frThis hollandaise sauce is amazing! It's so quick and easy to make, and it tastes just like the classic version. I'll never make hollandaise the traditional way again.