QUICK WHITE TURKEY CHILI

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Quick White Turkey Chili image

Lauri Pobanz combines white corn, great northern beans and leftover turkey to prepare this steaming chili. "I appreciate how fast it is to make- and that my husband and our four children like it," notes the Lincoln, Nebraska cook. "I often bake a pan of corn bread to go with it."

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 5 servings.

Number Of Ingredients 11

1/3 cup chopped onion
1 celery rib, chopped
1-1/2 teaspoons canola oil
1-3/4 cups chicken or turkey broth
2 cups cubed cooked turkey
1 can (15-1/2 ounces) great northern beans, rinsed and drained
1 can (7 ounces) white or shoepeg corn, drained
2 tablespoons chopped green chilies
1 teaspoon ground cumin
1/2 teaspoon salt
Shredded Monterey Jack cheese

Steps:

  • In a large saucepan, saute onion and celery in oil until tender. Stir in the broth, turkey, beans, corn, chilies, cumin and salt. Bring to a boil. Reduce heat,; cover and simmer for 15-20 minutes. Garnish with cheese.

Nutrition Facts : Calories 228 calories, Fat 3g fat (0 saturated fat), Cholesterol 48mg cholesterol, Sodium 1314mg sodium, Carbohydrate 27g carbohydrate (3g sugars, Fiber 6g fiber), Protein 24g protein.

Lilian
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This chili is absolutely delicious! It's the perfect combination of flavors and textures. I will definitely be making it again and again.


Feyisara Oshodi
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I love that this chili is made with healthy ingredients. It's a great way to get a serving of vegetables into your diet.


agh khn
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This chili is a great way to use up leftover turkey. It's also a great meal prep option because it can be made ahead of time and reheated.


Duke Evans
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I'm not a fan of turkey, but this chili was surprisingly good. The turkey was well-seasoned and the overall flavor of the chili was very well-balanced.


Roaa Altamimi
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I followed the recipe exactly and the chili turned out great. The only thing I would change is to add a little bit more spice.


Rashid Aaron
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This chili is perfect for a cold winter day. It's warm and comforting, and it fills you up without being too heavy.


Binyamin Bhatti
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I was skeptical about using turkey in chili, but this recipe changed my mind. The turkey is tender and juicy, and the overall flavor of the chili is amazing.


Nooble
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This is the best turkey chili I've ever had. It's so flavorful and satisfying. I'll definitely be making it again.


omer mohammad
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I made this chili for a potluck and it was a huge success! Everyone loved it and asked for the recipe.


Najmo Aadan
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This turkey chili recipe was easy to follow and produced a delicious and hearty meal. It was a hit with my family and friends.


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