QUICK WHITE CHICKEN CHILI
Everytime I make this for a potluck or family gathering, it goes so quickly! For a (very) spicy variation, you can add ground red pepper or chopped jalapeno! Recipe easily doubles or triples for guests. In a hurry, you can use the canned chicken that's already cooked.
Provided by My2Suns
Categories < 30 Mins
Time 30m
Yield 6-7 serving(s)
Number Of Ingredients 13
Steps:
- In large skillet, heat olive oil, add chopped chicken and cook until no longer pink.
- Add onion and cook until transparent.
- Add chilies, flour, cumin, garlic, and Season All; cook and stir for 2 minutes.
- Add beans and chicken broth; bring to a boil; reduce heat; simmer for 10 minutes or until thickened.
- Add chicken; cook until hot.
- Garnish with cheese, sour cream and salsa, if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #main-dish #soups-stews #easy #beginner-cook #chili #inexpensive
You'll also love
Real Name I Will Not Tell You My
[email protected]This is the best white chicken chili recipe I've ever tried.
ZIZOU
[email protected]I love that this recipe is so versatile. I can add or omit ingredients to suit my own taste.
Kedir Kedir
[email protected]This chili is a great way to use up leftover chicken and vegetables.
Dj pickerell djPickerell
[email protected]I've never been a fan of white chicken chili, but this recipe changed my mind. It's so creamy and flavorful.
Baraka Kimeu
[email protected]This chili is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.
Mary kyerewaa Amoateng
[email protected]I've made this chili several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Zahoor Ahmed
[email protected]This chili is so easy to make, even a beginner cook can make it.
Parma Nand
[email protected]I'm not a huge fan of beans, but I love this chili. The beans add a nice texture and flavor.
Francisco Polin
[email protected]This chili is a great way to get your kids to eat their vegetables. My kids love the creamy sauce and the chicken.
King of Idiots
[email protected]I love that this recipe is so adaptable. I can add or omit ingredients to suit my own taste.
Raheemdad Mahar
[email protected]This chili is a great way to use up leftover chicken. I always have a few pieces of chicken left over from roasting a whole chicken, and this is the perfect way to use them up.
tariq maood
[email protected]I'm always looking for new ways to use my slow cooker, and this recipe is perfect. I just throw everything in the pot in the morning, and dinner is ready when I get home.
Jordan Foy
[email protected]This is the best white chicken chili I've ever had. It's creamy, flavorful, and so easy to make.
Gregory Man
[email protected]I'm not a big fan of spicy food, so I omitted the chili powder and cayenne pepper. It was still delicious!
Wajih Hassan
[email protected]This chili is so versatile. I've served it with cornbread, rice, and even pasta.
Rayyan Jamal
[email protected]I made this chili for a potluck and it was a huge success. Everyone loved it!
Rahaman Bhai
[email protected]The flavor of this chili is amazing! The combination of spices is perfect.
Ashrit Karki
[email protected]I love that this recipe uses simple ingredients that I usually have on hand.
me kuka
[email protected]This white chicken chili is a lifesaver on busy weeknights! It's so quick and easy to make, and it's always a hit with my family.