QUICK VEGGIE STIR-FRY
Provided by Sunny Anderson
Time 25m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- In a small bowl, whisk together the broth, soy sauce, sugar, lemon juice and zest, and set aside.
- In a large nonstick saute pan or a wok, heat the oil over high heat. When the oil begins to swirl add the broccoli florets and stalks. Saute while rapidly tossing and stirring. When the broccoli brightens, add the coleslaw mix and baby corn; toss to wilt the mix. Once tender, pour in the sauce. Stir to coat and transfer the mixture to a serving bowl. Serve warm.
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Lucy Okai
[email protected]This was a great recipe! Thanks for sharing.
Gita Rai
[email protected]I'm not a big fan of tofu, but this recipe changed my mind. The tofu was crispy and flavorful.
Eric Nduta
[email protected]This recipe is a great way to use up leftover vegetables.
Ebunoluwa lilian Chibuike
[email protected]I would recommend this recipe to anyone looking for a quick and easy weeknight meal.
Kaman Kaman
[email protected]This was a great recipe for beginners. It was easy to follow and the results were delicious.
Maria Isabel
[email protected]I love how versatile this recipe is. I've used different vegetables and sauces each time I've made it and it's always turned out great.
Mian Waqas
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making it again.
Shopnil Raz Blog
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to get my kids to eat their vegetables.
Rifat husain Rifat
[email protected]This was a great recipe! I made it for my friends and they all loved it.
mona khan
[email protected]I would recommend adding more vegetables to this recipe. I felt like it was a bit too heavy on the tofu.
America Smith
[email protected]The sauce was a bit too salty for my taste, but otherwise this was a great recipe.
Bonisile Mbhele
[email protected]I wasn't sure how the tofu would turn out, but it was actually really good! I'll definitely be making this again.
Yaa Anokyewaa
[email protected]I love that this recipe is so quick and easy to make. It's perfect for a weeknight meal.
Rofhiwa Nepile
[email protected]This stir-fry was a hit with my family! The vegetables were cooked perfectly and the sauce was flavorful but not too spicy.