QUICK VEGETARIAN CHILI WITH AVOCADO SALSA RECIPE - (5/5)
Provided by bedwards99
Number Of Ingredients 18
Steps:
- Heat the oil in a Dutch oven over medium-high heat. Add onion and bell pepper; sauté 3 minutes. Add chili powder and next 4 ingredients (chili powder through green chiles); cook 1 minute. Stir in barley and next 4 ingredients (barley through broth); bring to a boil. Cover, reduce heat, and simmer for 20 minutes or until barley is tender. Stir in cilantro. Serve with sour cream, lime wedges, chips, and Avocado Salsa. Note: Store chili in an airtight container in the refrigerator for up to 2 days.
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Selso Nuncio
[email protected]This chili is amazing! It's the perfect combination of flavors and the avocado salsa is the perfect topping.
Lynn Frias
[email protected]This recipe is a lifesaver on busy weeknights. It's so easy to make and the results are always delicious.
Bless Money
[email protected]This chili is delicious! The avocado salsa is the perfect topping. I will definitely be making this again.
Kawanguzi Twaha
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover vegetables and it's always a crowd-pleaser.
WaywardAngel Tina
[email protected]Love this recipe! It's so easy to make and the results are amazing. The chili is flavorful and the avocado salsa is a great addition.
Mike Moire
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The chili is so flavorful and the avocado salsa is the perfect complement.
Bruce Bartie
[email protected]Yum! This chili is the perfect comfort food. It's hearty, flavorful, and the avocado salsa is the perfect finishing touch.
Ahmmi Jaan
[email protected]This chili is so easy to make and so delicious! I love that I can just throw everything in the pot and let it simmer. The avocado salsa is a great addition, too. It adds a nice freshness to the chili.
Md iftakhar
[email protected]I'm not usually a fan of vegetarian chili, but this recipe changed my mind. The combination of spices and the creamy avocado salsa is amazing. I'll definitely be making this again.
luis quinonez
[email protected]This vegetarian chili is a total winner! It's easy to make, packed with flavor, and the avocado salsa is the perfect topping. I especially love that it's a one-pot meal, so cleanup is a breeze.