QUICK VEGETABLE SOUP
Very good!
Provided by Donna Cambre
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 40m
Yield 4
Number Of Ingredients 10
Steps:
- Heat olive oil in a Dutch oven or heavy stockpot over medium heat; cook and stir onion and celery until tender, about 10 minutes. Add broth, potatoes, stewed tomatoes, thyme, salt, and pepper; bring to a boil. Mix vegetables and rice into broth mixture and simmer for 20 minutes.
Nutrition Facts : Calories 287.4 calories, Carbohydrate 54.5 g, Fat 5.2 g, Fiber 10.1 g, Protein 8.8 g, SaturatedFat 0.7 g, Sodium 1186 mg, Sugar 8.6 g
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DEF
[email protected]This soup is a great way to get your kids to eat their vegetables.
zia ullah
[email protected]I love that this soup is so customizable. You can add or subtract vegetables depending on what you have on hand.
D Vlogs
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
Sumon Sk
[email protected]This soup is a great way to use up leftover vegetables. It's also a very affordable meal.
dinesh maduwantha
[email protected]I made this soup for my family and they all loved it! It was so easy to make and it's a great way to get your daily dose of vegetables.
Joseph Sharphill
[email protected]This soup was amazing! I loved the combination of vegetables and the broth was so flavorful. I will definitely be making this again soon.
Haji ZAFAR HUSSAIN
[email protected]Overall, I thought this soup was pretty good. It was easy to make and it tasted pretty good. I would definitely make it again.
Kavindu Lakshan
[email protected]The soup was good, but it was a bit too thick for my liking. I think I would have preferred it if it was a bit thinner.
Philip Rocky
[email protected]This soup was a bit bland for my taste. I think I would have liked it more if I had added some more spices.
Raynee Lambert
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser. I usually add a little bit of cayenne pepper to give it a bit of a kick.
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[email protected]This soup was delicious! I made it exactly as the recipe said and it turned out perfect. I will definitely be making this again.
Lojain Mahmoud
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it, even the picky eaters. The soup was so easy to make and it's a great way to use up leftover vegetables.
Safiyo Abdulkaadir
[email protected]This vegetable soup was a hit with my family! The flavors were so rich and comforting, and the vegetables were cooked perfectly. I especially loved the addition of the kale, which gave the soup a nice depth of flavor.