QUICK TURKEY AND RICE SOUP
Barley or orzo can stand in for rice from one batch to the next in our tasty and Quick Turkey and Rice Soup.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Number Of Ingredients 8
Steps:
- Melt butter in a medium saucepan over medium-high heat. Add leek, celery root, parsnip, 1 1/2 teaspoons salt, and 1/4 teaspoon pepper. Cook, stirring occasionally, until leek is translucent, about 2 minutes.
- Add stock, and bring to a boil. Reduce heat, and simmer until vegetables are tender, about 5 minutes. Stir in turkey and rice, and cook until heated through. Season with salt and pepper, and serve immediately.
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Sparshatz Kamau
[email protected]This soup is a great way to get your daily dose of vegetables.
Pedro Rosa
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Stephen chumba
[email protected]This soup is so comforting and satisfying. I will definitely be making it again.
rena farouk
[email protected]I served this soup with a side of crusty bread. It was the perfect way to soak up all the delicious broth.
M.sahzadi
[email protected]I added some extra vegetables to this soup, like carrots and celery. It made it even more flavorful.
Aden Lang
[email protected]This soup is a great way to use up leftover turkey. I had some leftover from Thanksgiving and this was the perfect way to use it up.
Hafeez Raja
[email protected]I'm not a fan of turkey, but this soup was surprisingly good. The flavors were well-balanced and the soup was very comforting.
Sua1948 Ahmed
[email protected]This soup is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
A Safe Place For Girls Midwest
[email protected]This soup is a great way to get your daily dose of vegetables.
Obidur Rohoman
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Rhonda Mullins
[email protected]This soup is so comforting and satisfying. I will definitely be making it again.
Danny Ghost
[email protected]I served this soup with a side of crusty bread. It was the perfect way to soak up all the delicious broth.
Jadyn Donaldson
[email protected]I added some extra vegetables to this soup, like carrots and celery. It made it even more flavorful.
Gavin Smith
[email protected]This soup is a great way to use up leftover turkey. I had some leftover from Thanksgiving and this was the perfect way to use it up.
Zolecia Bent
[email protected]I love that this soup is so easy to make. I was able to throw it together in just a few minutes.
Strickland80 Kids
[email protected]This is the perfect soup for a cold winter day. It's hearty and filling, and the spices give it a nice kick.
Mian Mohsin
[email protected]I'm not a big fan of turkey, but this soup changed my mind. The turkey was tender and flavorful, and the broth was rich and satisfying.
Mohammad Arham
[email protected]This soup was absolutely delicious! I made it for my family and everyone loved it. The flavors were perfect and the soup was so comforting.