QUICK THAI FRIED BANANAS
A simple, quick dessert to serve over vanilla ice cream.
Provided by nmschalk
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- Melt butter in a wok over high heat. Add bananas, brown sugar, and cinnamon; saute until bananas are golden brown and sugar is bubbling, about 5 minutes. Stir in sesame seeds and lime juice.
Nutrition Facts : Calories 214.1 calories, Carbohydrate 41.2 g, Cholesterol 15.3 mg, Fat 6.5 g, Fiber 3.4 g, Protein 1.5 g, SaturatedFat 3.8 g, Sodium 46.1 mg, Sugar 27.8 g
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Zebenay Fantahun
fz@hotmail.comThese fried bananas are a must-try for any fan of Thai food. They're a delicious and easy-to-make snack that's perfect for any occasion.
shrabonti MISTRY
mistry.shrabonti@aol.comI love the combination of sweet and salty in these fried bananas. They're the perfect balance of flavors.
Rr Tt
trr@aol.comThese fried bananas are a great way to use up ripe bananas. They're also a delicious and affordable snack.
Christine Zahn
z_c63@gmail.comI've tried several different recipes for fried bananas, but this one is by far the best. The bananas are perfectly crispy and the flavor is amazing.
Randhir yadav
r-y0@hotmail.comI made these fried bananas for my family and they loved them! My kids especially loved the crispy coating.
Syed Gaming
syed.g2@yahoo.comThese fried bananas are the perfect party food. They're easy to make ahead of time and they're always a hit with guests.
Kazi Ruman
r_kazi84@hotmail.frI love how easy this recipe is to follow. I'm not a great cook, but I was able to make these fried bananas without any problems.
karma lama
lkarma@gmail.comThese are the best fried bananas I've ever had! The coating is perfectly crispy and the bananas are soft and flavorful.
Stephanie Lynn O'Riley
o_s52@gmail.comI've made this recipe several times and it's always a crowd-pleaser. The bananas are crispy on the outside and soft and gooey on the inside.
miksen limbu
limbu.m42@hotmail.comThese fried bananas were a hit at my last party! They're so easy to make and everyone loved them.