QUICK TANGY BEEF STROGANOFF
If you're looking for a dinner that's simple and yummy, Joan Roth's stroganoff fills the bill. The Jackson, New Jersey cook combines ketchup and Worcestershire in a creamy sauce for this satisfying beef dish.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 5 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, saute beef in butter until no longer pink; drain. Add onion; cook for 3-4 minutes or until onion is tender. Add garlic; cook 1 minute longer. , Stir in the soup, sour cream, mushrooms, ketchup and Worcestershire sauce; heat through (do not boil). Serve with noodles.
Nutrition Facts : Calories 303 calories, Fat 17g fat (9g saturated fat), Cholesterol 89mg cholesterol, Sodium 750mg sodium, Carbohydrate 13g carbohydrate (5g sugars, Fiber 2g fiber), Protein 21g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Broken Natives
broken.n@gmail.comThis stroganoff looks amazing! I can't wait to try it.
Bono
bono@gmail.comI'm looking forward to trying this stroganoff recipe soon. It looks delicious!
Md jakir Mahomud
m-mahomud17@yahoo.comThis recipe is a keeper! The stroganoff was so good, and it was so easy to make.
Herica Leal
herica.l85@yahoo.comThis stroganoff is a delicious and easy weeknight meal. I highly recommend it!
Noor Uddin
nooru76@gmail.comI've made this stroganoff several times now, and it's always a hit with my family and friends.
Naresh Shakya
s.naresh@yahoo.comThis was my first time making stroganoff, and it turned out great! Thanks for the easy-to-follow recipe.
Sk Parves
parvessk24@yahoo.comI love that this stroganoff can be made in one pot. It makes cleanup a breeze!
Aibe Etom
aibe@yahoo.comThis stroganoff is so easy to make, and it's also very affordable. It's a great meal for a budget-minded cook.
MOZAM ALI
a_mozam80@hotmail.comI'm not a big fan of mushrooms, but I really enjoyed them in this stroganoff. They added a nice earthy flavor to the dish.
Prtable Syestem
prtable@aol.comThis stroganoff is a great way to use up leftover beef. I always have some leftover roast beef in my fridge, and this is a great way to turn it into a delicious meal.
Roger Smith
smith_roger@aol.comI'm always looking for new ways to cook beef, and this stroganoff is definitely a keeper. The beef is so tender and flavorful, and the sauce is delicious.
Samantha Salas
salassamantha@yahoo.comThe tangy flavor of the sauce is what really makes this stroganoff special. It's the perfect balance of sweet and sour.
Seth Goodall
g_seth38@gmail.comI love how easy this stroganoff is to make. I can have it on the table in under 30 minutes, which is perfect for busy weeknights.
FARID KHAN
f.k@hotmail.comThis stroganoff was a hit with my family! The sauce was creamy and flavorful, and the beef was tender and juicy. I followed the recipe exactly, and it turned out perfectly.