QUICK TANGY BEEF STROGANOFF
If you're looking for a dinner that's simple and yummy, Joan Roth's stroganoff fills the bill. The Jackson, New Jersey cook combines ketchup and Worcestershire in a creamy sauce for this satisfying beef dish.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 5 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, saute beef in butter until no longer pink; drain. Add onion; cook for 3-4 minutes or until onion is tender. Add garlic; cook 1 minute longer. , Stir in the soup, sour cream, mushrooms, ketchup and Worcestershire sauce; heat through (do not boil). Serve with noodles.
Nutrition Facts : Calories 303 calories, Fat 17g fat (9g saturated fat), Cholesterol 89mg cholesterol, Sodium 750mg sodium, Carbohydrate 13g carbohydrate (5g sugars, Fiber 2g fiber), Protein 21g protein.
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Broken Natives
[email protected]This stroganoff looks amazing! I can't wait to try it.
Bono
[email protected]I'm looking forward to trying this stroganoff recipe soon. It looks delicious!
Md jakir Mahomud
[email protected]This recipe is a keeper! The stroganoff was so good, and it was so easy to make.
Herica Leal
[email protected]This stroganoff is a delicious and easy weeknight meal. I highly recommend it!
Noor Uddin
[email protected]I've made this stroganoff several times now, and it's always a hit with my family and friends.
Naresh Shakya
[email protected]This was my first time making stroganoff, and it turned out great! Thanks for the easy-to-follow recipe.
Sk Parves
[email protected]I love that this stroganoff can be made in one pot. It makes cleanup a breeze!
Aibe Etom
[email protected]This stroganoff is so easy to make, and it's also very affordable. It's a great meal for a budget-minded cook.
MOZAM ALI
[email protected]I'm not a big fan of mushrooms, but I really enjoyed them in this stroganoff. They added a nice earthy flavor to the dish.
Prtable Syestem
[email protected]This stroganoff is a great way to use up leftover beef. I always have some leftover roast beef in my fridge, and this is a great way to turn it into a delicious meal.
Roger Smith
[email protected]I'm always looking for new ways to cook beef, and this stroganoff is definitely a keeper. The beef is so tender and flavorful, and the sauce is delicious.
Samantha Salas
[email protected]The tangy flavor of the sauce is what really makes this stroganoff special. It's the perfect balance of sweet and sour.
Seth Goodall
[email protected]I love how easy this stroganoff is to make. I can have it on the table in under 30 minutes, which is perfect for busy weeknights.
FARID KHAN
[email protected]This stroganoff was a hit with my family! The sauce was creamy and flavorful, and the beef was tender and juicy. I followed the recipe exactly, and it turned out perfectly.