QUICK TAMALE HASH

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Quick Tamale Hash image

The best and easiest way to use leftover or dry tamales without extra work or ingredients. I use pork or chicken tamales, but any savory tamales will work. If I feel like it, I serve them with a fried egg on top.

Provided by gem

Categories     World Cuisine Recipes     Latin American     Mexican

Time 15m

Yield 1

Number Of Ingredients 4

1 tablespoon avocado oil
2 tamales, cut into 1/2-inch cubes
2 tablespoons homemade Mexican tomato sauce
salt to taste

Steps:

  • Heat oil in a skillet over medium heat. Add chopped tamales and fry until golden brown, about 5 minutes. Add tomato sauce and season with salt; cover and cook until tamales are soft, about 3 minutes. Serve immediately.

Nutrition Facts : Calories 397.7 calories, Carbohydrate 23.5 g, Cholesterol 37.1 mg, Fat 28.4 g, Fiber 3 g, Protein 12.7 g, SaturatedFat 6.8 g, Sodium 470.3 mg, Sugar 1.1 g

Sofia Ban
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This hash was amazing! I loved the combination of flavors and textures. It was the perfect meal for a cold winter day.


Crickett
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This hash was a bit too spicy for my taste, but I still enjoyed it. I'll try making it again with less chili powder next time.


Kelseywelsey welsey
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I'm not a fan of tamales, but this hash was delicious! I'll definitely be making it again.


Sizo thokozane Khanyile
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This hash is a great way to use up leftover tamales. It's easy to make and it tastes great!


Tayyb cheema1582
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I followed the recipe exactly, but my hash turned out dry and crumbly. I'm not sure what went wrong.


Rhonda Boggs
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This hash was okay. It was easy to make, but the flavor was a bit bland for my taste.


Jamat Ali
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I'm not a huge fan of tamales, but I really enjoyed this hash. The flavors were well-balanced and the hash was really hearty.


Md Tarikul
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This hash was a great way to use up leftover tamales. It was quick and easy to make, and it tasted delicious.


Harry Donald
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I love tamales, so I was excited to try this hash. It didn't disappoint! The flavors were amazing and the hash was really filling.


Ramithu De silva
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This tamale hash was a hit with my family! It was easy to make and had a great flavor. We'll definitely be making this again.


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