Need another use for your sweet potatoes? Want to make something sweet & special for the holidays that doesn't take a lot of time? Try these out.
Provided by Rachel-Snachel
Categories Breads
Time 35m
Yield 20 rolls
Number Of Ingredients 13
Steps:
- For dough: Combine sweet potato, 9 tablespoons melted butter, and 1/2 cup milk. Stir in the flour,1/4 cup sugar, baking powder, and salt. Mix until well blended.
- When a soft dough forms, roll the dough onto a floured surface. Form the dough into a 12 x 15 inch rectangle.
- In a small boewl, combine the 6 tablespoons of melted butter, raisins, and cinnamon. Sprinkle the filling mixture over the dough. Roll dough lengthwise, pinching the seams together.
- Cut dough into 3/4 inch slices and place close together in greased baking pan.
- Bake until golden brown at 425 degrees for 15-20 minutes.
- While rolls are baking, make the glaze. In a small bowl, combine the powdered sugar, 2 tablspoons milk, and vanilla extract until smooth.
- When the rolls are done, remove them from the oven. Immediately spoon the glaze over the rolls. Serve hot. (Makes 20 rolls.).
Nutrition Facts : Calories 217.3, Fat 9.1, SaturatedFat 5.7, Cholesterol 24, Sodium 694.6, Carbohydrate 32.8, Fiber 1.2, Sugar 16.1, Protein 2.4
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Fanele gcina
[email protected]I love that these sweet potato cinnamon rolls are made with healthy ingredients. They are a great way to satisfy my sweet tooth without feeling guilty.
Binayak Budhathoki
[email protected]These sweet potato cinnamon rolls are a great way to use up leftover sweet potatoes. They are easy to make and the flavor is delicious.
Zion Al
[email protected]I've never had sweet potato cinnamon rolls before, but these were amazing! The sweet potato flavor was perfect and the cinnamon sugar filling was delicious. I will definitely be making these again.
Braylon Crosby
[email protected]These sweet potato cinnamon rolls are so easy to make and they taste amazing! I love the unique flavor of the sweet potato.
Yaw Kuma
[email protected]These cinnamon rolls were delicious! The sweet potato flavor was subtle but added a nice depth of flavor. I will definitely be making these again.
Shokat sutradhar
[email protected]I made these sweet potato cinnamon rolls for my family and they were a big hit! Everyone loved them. They were so soft and fluffy, and the sweet potato flavor was a nice touch.
Your Father
[email protected]These sweet potato cinnamon rolls are the best! I've tried other recipes before, but these are by far the best. They are so moist and flavorful. I love the sweet potato flavor. It's so unique and delicious.
Eva Craft
[email protected]I've made these sweet potato cinnamon rolls several times now and they are always a hit! They are so easy to make and the flavor is amazing. I love that I can feel good about eating them because they are made with healthy ingredients.
M Jaweed
[email protected]These cinnamon rolls were a bit too sweet for my taste, but my kids loved them. They were very easy to make and the sweet potato flavor was a nice twist on the classic cinnamon roll.
humayoun kabir
[email protected]I was pleasantly surprised by how delicious these sweet potato cinnamon rolls were. I'm not usually a fan of sweet potatoes, but these were amazing! The cinnamon sugar filling was the perfect complement to the sweet potato flavor.
Mahfuzur Rahman Pritam
[email protected]These sweet potato cinnamon rolls were a hit! They were so easy to make and turned out perfectly. The sweet potato flavor was subtle but added a nice depth of flavor. I will definitely be making these again!