QUICK SOURDOUGH BREAD - OVERNIGHT - FOR YOUR BREAD MACHINE
Make and share this Quick Sourdough Bread - Overnight - for Your Bread Machine recipe from Food.com.
Provided by Starfire aka Wendy
Categories Breads
Time 14h2m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- In a large bowl, combine 1 cup water, 1 cup bread flour, 1/4 teaspoon sugar and 2 teaspoons yeast; mix well.
- Cover with plastic and let sit in a warm location for 6 to 8 hours, or overnight.
- The next day, pour overnight starter into the pan of bread machine.
- Add remaining ingredients in the order recommended by the manufacturer.
- Select cycle; press Start.
- My machine from start to finsh (baked) is 2 1/2 hours.
Nutrition Facts : Calories 208.2, Fat 2.4, SaturatedFat 0.5, Cholesterol 1.5, Sodium 124, Carbohydrate 39.8, Fiber 1.8, Sugar 0.7, Protein 6.2
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Magicfingerz Tv
t64@yahoo.comThis recipe is a waste of time and ingredients.
Samita Rai
rai@hotmail.comI would not recommend this recipe to anyone.
CarsWithTheBoys
carswiththeboys@gmail.comThis is the worst bread recipe I've ever tried. The bread was dense and gummy, and it tasted like nothing.
Ritah Ora
rora@aol.comI'm not a fan of sourdough bread. It's too sour for my taste.
emmy ranky
r.emmy63@gmail.comThis recipe is too complicated. I don't have time for all these steps.
Samsam Sam
samsam@yahoo.comI followed the recipe exactly, but my bread turned out a little dry. I'm not sure what I did wrong.
Tahir Khanzada
k.tahir21@hotmail.comThe bread didn't rise as much as I thought it would, but it still tasted good.
Tijuan Dawson
dawson.t8@yahoo.comThis bread is a bit more sour than I expected, but it's still really good. I think I'll use a little less sourdough starter next time.
Heather Miller
h@gmail.comI'm new to sourdough baking, and this recipe was perfect for me. It's easy to follow and the bread turned out great.
Sikandar Imran
i-sikandar@gmail.comThis recipe is a lifesaver! I'm a busy working mom, and I don't have a lot of time to spend in the kitchen. This bread is so easy to make, and it's delicious too.
rasheed sodiq
rasheed@hotmail.comI've made this bread several times now, and it always turns out perfect. It's my go-to sourdough recipe.
holythunderdragon
holythunderdragon5@hotmail.comThis bread is a hit with my family and friends! Everyone who tries it loves it.
Clara Müller Benevides
benevidesc@gmail.comI'm so happy I found this recipe. I've been wanting to make sourdough bread for a long time, but I was always intimidated by the process. This recipe made it so easy and straightforward.
Kevin Dooso
dooso_kevin81@hotmail.comThis bread is delicious! The crust is perfectly crispy, and the inside is soft and fluffy. The sourdough flavor is just right - not too sour, and not too mild.
SK RABBI BOSS
r.sk45@gmail.comI love how easy this recipe is! I just threw all the ingredients into my bread machine before bed, and woke up to the smell of freshly baked bread in the morning. It's the perfect way to start the day.
Siman Wabari
s88@aol.comThis sourdough bread recipe is a game-changer! I've tried many sourdough recipes before, but this one is by far the easiest and most successful. The bread turned out perfectly: crispy crust, fluffy interior, and a tangy sourdough flavor that's out of