Pretty pink shrimp and green parsley dot this golden chowder. It's a rich and satisfying first course or main meal. -Anne Bennett, Hockessin, Delaware
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 12 servings (about 3 quarts).
Number Of Ingredients 10
Steps:
- In a soup kettle or Dutch oven, saute onions in butter until tender. Add the potatoes, water, salt and pepper; bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until potatoes are tender (do not drain). Add shrimp; cook until shrimp turn pink, about 5 minutes. , In a large saucepan over low heat, heat milk. Stir in cheese until melted (do not boil). Add to potato mixture; heat through (do not boil). Stir in parsley.
Nutrition Facts : Calories 276 calories, Fat 14g fat (9g saturated fat), Cholesterol 159mg cholesterol, Sodium 737mg sodium, Carbohydrate 17g carbohydrate (8g sugars, Fiber 1g fiber), Protein 21g protein.
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GH designing (Fiverr & freelancer)
[email protected]This is my new go-to shrimp chowder recipe. It's easy to make and it's always a hit with my family and friends.
Marcos Lopez
[email protected]I would definitely recommend this chowder to anyone who loves seafood.
Clever Gamer
[email protected]I'm not a huge fan of chowder, but this one is really good. The flavors are well-balanced and the shrimp are cooked perfectly.
Amin Lashari
[email protected]This chowder is a great way to use up leftover shrimp.
Diwakar Khulal
[email protected]I love that this chowder is made with fresh shrimp. It really makes a difference in the flavor.
Douglas Douglas
[email protected]This chowder is the perfect comfort food. It's hearty and filling, and the flavors are amazing.
Ammar Mirza
[email protected]I wasn't sure how I would feel about the combination of shrimp and corn, but it was surprisingly delicious.
Irma Prince
[email protected]This chowder is so easy to make and it's so flavorful. I love that it's a one-pot meal.
Amin Hannachi
[email protected]I made this chowder for a potluck and it was a huge hit! Everyone loved it.
Ahmad samir
[email protected]This is the best shrimp chowder I've ever had. I highly recommend it.
Sheedskin Korezes
[email protected]I was skeptical at first, but this chowder is amazing! The combination of flavors is perfect.
Nofisat Abdulkareem
[email protected]I've made this chowder several times now, and it's always a crowd-pleaser. It's the perfect comfort food for a cold winter day.
Priscilla Amekor
[email protected]This chowder was a hit with my family! Everyone went back for seconds.
Abba Ibrahim
[email protected]The shrimp chowder was quick and easy to make, and the results were incredible! The flavor was rich and creamy, and the shrimp were cooked perfectly.
Tariq Tariq
[email protected]This shrimp chowder is a keeper! It was so easy to make and absolutely delicious. My family loved it.