QUICK SANTA FE CHILI
Make and share this Quick Santa Fe Chili recipe from Food.com.
Provided by Julie 927
Categories < 60 Mins
Time 50m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Saute onion in olive oil until soft.
- As onion cooks, remove meat from chicken and add to onion.
- Stir in taco seasoning and dressing mixes.
- Add 1 can of tomatoes and 1 Rotel, with all liquids.
- Pour 1 can of black beans into blender with liquid, add the chilis, puree and add to pan.
- Puree 1 can corn,1 can tomatoes and 1 can Rotel with can liquids 1 and add to pan.
- Drain and rinse 1 can of black beans, add to pan.
- Add 1 can of corn with liquid to pan.
- Bring all ingredients to a boil, turn to simmer.
- Cook for 30 minutes.
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Ashlyn Rose
[email protected]This chili is okay, but I've had better. It's a bit bland for my taste.
HâsêêB rts
[email protected]This chili is a bit spicy for my taste, but I still enjoyed it. I would recommend using less chili powder if you don't like spicy food.
Sunday Precious
[email protected]I love that this chili is made with healthy ingredients. It's a great way to get your daily dose of vegetables.
TrippyHazard Illusions
[email protected]This chili is a great way to use up leftover turkey or chicken. It's also a great freezer meal.
beqa izoria
[email protected]This is the best chili I've ever had! It's so flavorful and satisfying.
EFTY Khan
[email protected]I made this chili for my friends and they all raved about it. It's the perfect party food.
Blessing Nokodi
[email protected]This chili is simple to make and packed with flavor. I love the combination of spices and the addition of corn and black beans.
rayan 2000
[email protected]I've made this chili several times and it's always a crowd-pleaser. It's the perfect comfort food for a cold day.
Cindy Baptiste
[email protected]This chili is so delicious and easy to make. I love that it's a one-pot meal, so cleanup is a breeze.
Jannatun Nime
[email protected]I made this chili for a party and it was a huge success! Everyone loved it and asked for the recipe.
Ibse Hilu
[email protected]This chili was a hit with my family! It was easy to make and had a great flavor. I especially liked the addition of corn and black beans.