I use this recipe quite often on a spiced pound cake it compliments quite well. My grandparents love it; I make it with cake every time I visit them. This is a basic buttercream recipe with rum extract and a few extra spices added to it. I prefer a stronger rum flavor, so you should adjust the amount of rum extract to your liking.
Provided by Anna
Categories Desserts Frostings and Icings
Time 35m
Yield 32
Number Of Ingredients 9
Steps:
- Whisk butter in a large bowl until fluffy. Gradually add 1 cup of the sifted confectioners' sugar, beating well. Slowly beat in the salt and cream. Gradually beat in the remaining 2 1/2 cups of confectioners' sugar. Continue to beat until the frosting begins to thicken; whisk in the vanilla and rum extracts, allspice, nutmeg, and cloves. Allow to sit for 15 minutes before using.
Nutrition Facts : Calories 75.6 calories, Carbohydrate 13.8 g, Cholesterol 7 mg, Fat 2.3 g, Protein 0.1 g, SaturatedFat 1.5 g, Sodium 29.5 mg, Sugar 13.5 g
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It's_ZAIB
its_zaib1@yahoo.comVersatile and can be used on cakes, cupcakes, and cookies.
Md arfan Uddin
uddin.m@gmail.comNot too sweet.
Braima Kallon
bk70@hotmail.comI love the rum flavor.
Ibex wolf
ibex33@yahoo.comThe perfect topping for any cake or cupcake.
Nazia Asif
nazia_a@hotmail.comA huge hit with my family and friends.
Cassie Riesch
riesch-c29@gmail.comEasy to make and turned out perfectly.
Muhammad Shafiq Munssif
m96@hotmail.frDelicious! The rum flavor is perfect.
Arminda Paz
a-p@yahoo.comThis frosting is amazing! I'll definitely be making it again.
Ahaduzzaman King
ahaduzzaman_k@gmail.comThe best rum frosting I've ever had! It's so rich and creamy, and the rum flavor is just perfect.
Ahsantahir Tahir
t@gmail.comI love this frosting! It's so versatile, and I can use it on cakes, cupcakes, and cookies. It's also really easy to make, which is a bonus.
Jojo Fernandez
j@gmail.comThis frosting is so easy to make, and it turned out perfectly. I used it on a vanilla cake, and it was a huge hit. The rum flavor is just right, and it's not too sweet. I'll definitely be making this again.
its babu
babu-its@hotmail.comThis frosting is delicious! It's the perfect balance of sweetness and rum flavor. I used it on a chocolate cake, and it was a huge hit with my family and friends. I'll definitely be making this again.
Anik Hasan
hasana54@gmail.comThis frosting is amazing! It's the perfect topping for any cake or cupcake. It's so easy to make, and it always turns out perfect. I love the rum flavor, and it's not too sweet. I'll definitely be making this again.
EBONG BLAISE EBONG
ebong-b61@gmail.comI love this frosting! It's so easy to make, and it's always a hit. I've used it on cakes, cupcakes, and cookies, and it's always delicious. The rum flavor is perfect, and it's not too sweet.
Daureen Kivoi
kivoi_d19@gmail.comThis frosting is really good! I made it for my daughter's birthday cupcakes, and they were a huge hit. The frosting was light and fluffy, and the rum flavor was just right. I'll definitely be making this again.
Paras Lama
lama74@hotmail.frI made this frosting for my husband's birthday cake, and he loved it! He said it was the best frosting he's ever had. It was so easy to make, and it turned out perfectly. I'll definitely be making this again.
dhiraj thakur
thakur.d@hotmail.comThis is the best rum frosting I've ever had! It's so rich and creamy, and the rum flavor is just perfect. I used it on a chocolate bundt cake, and it was a huge hit. Thanks for sharing this recipe!
Marlen Cruz
mc80@gmail.comThis frosting is delicious! It's the perfect balance of sweetness and rum flavor. I used it on a vanilla cake, and it was a huge hit with my friends. I'll definitely be making this again.
Shams Urahman
shamsu26@gmail.comI've made this frosting several times now, and it's always a hit. It's so versatile, and I love that I can use it on cakes, cupcakes, and cookies. It's also really easy to make, which is a bonus.
Abrar Dawar
dawar-abrar@gmail.comThis frosting is amazing! It's so quick and easy to make, and it turned out perfectly. I used it on a chocolate cake, and it was a huge hit with my family. Thanks for sharing this recipe!