QUICK RED-WINE DESSERT SAUCE
Just the thing for using up leftover red wine! Simmer with sugar and cinnamon until the liquid reduces into a fragrant, syrupy sauce, then serve with pound cake, fresh berries, and whipped cream. It's also delicious drizzled over baked apples or vanilla ice cream.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 15m
Yield Makes 1/4 cup
Number Of Ingredients 3
Steps:
- In a small saucepan over medium-high heat, combine wine, sugar, and cinnamon stick; cook, stirring, until sugar is dissolved. Bring to a boil; cook until mixture is syrupy and reduced to 1/4 cup, about 10 minutes. Serve immediately.
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Anele Mbongeni
[email protected]This sauce is delicious! I used it on top of chocolate cake and it was amazing. The sauce is also great on ice cream or fruit.
Robert Babin
[email protected]I made this sauce for a dinner party and it was a hit! Everyone loved it. It's so rich and decadent, but it's not too heavy.
Buabeng Desmond
[email protected]I'm not a big fan of red wine, but I loved this sauce! It's so flavorful and it has just the right amount of sweetness.
OP Helal Gamer
[email protected]This sauce is a great way to use up leftover red wine. It's also a great way to add a little something extra to your favorite desserts.
Danish Bhatti Danish Bhatti
[email protected]This sauce is easy to make and it tastes great. I used it on top of pancakes and waffles and it was delicious.
Kentereaki Carter
[email protected]I'm not a big fan of red wine, but I loved this sauce! It's so flavorful and it has just the right amount of sweetness.
6iuty8iu
[email protected]This sauce is delicious! I used it on top of chocolate cake and it was amazing. The sauce is also great on ice cream or fruit.
Emmanuel Oyebanji Idowu
[email protected]I made this sauce for a dinner party and it was a hit! Everyone loved it. It's so rich and decadent, but it's not too heavy.
Keshurne Deleica
[email protected]I'm not a big fan of red wine, but I loved this sauce! It's so flavorful and it has just the right amount of sweetness.
Baloch Sharaz
[email protected]This sauce is a great way to use up leftover red wine. It's also a great way to add a little something extra to your favorite desserts.
Annie Mills
[email protected]I made this sauce for a special occasion and it was a big hit. The sauce is so rich and decadent, it's perfect for a special dessert.
Samuel kwesi Donkoh
[email protected]This sauce is easy to make and it tastes great. I used it on top of pancakes and waffles and it was delicious.
son Maggie
[email protected]I'm not a big fan of red wine, but I loved this sauce! It's so flavorful and it has just the right amount of sweetness.
Dimpho Moleleki
[email protected]This sauce is delicious! I used it on top of chocolate cake and it was amazing. The sauce is also great on ice cream or fruit.
Washim Babu
[email protected]I made this sauce for a dinner party and it was a hit! Everyone loved it. It's so rich and decadent, but it's not too heavy. I will definitely be making this again.
Nemesio Karithi
[email protected]This red wine dessert sauce is a keeper! It's so easy to make and it tastes amazing. I served it over vanilla ice cream and it was the perfect ending to our meal.