QUICK RANCH POTATOES
Provided by Ree Drummond : Food Network
Categories side-dish
Time 40m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Peel and cut the potatoes into 2-inch chunks. Put them into an Instant Pot® along with 3/4 cup water and 1 teaspoon salt.
- Lock the lid and set the lever to seal. Press "manual" and set for 10 minutes. When done, manually release the steam.
- Remove the lid, leaving the pot in "keep warm" mode. Start mashing the potatoes. Add the butter, cream cheese, milk and ranch powder. Mash again until the potatoes are smooth. Taste and adjust the seasoning with salt, pepper or more ranch. Thin with more milk if needed. Serve hot garnished with chopped chives. The potatoes will keep warm in the pot for up to 30 minutes.
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Real Boy
[email protected]I'm not a huge fan of ranch dressing, but these potatoes were still delicious.
Rhiannon Fast
[email protected]I can't wait to try this recipe!
Jess Kull
[email protected]I've made these potatoes several times now and I've never been disappointed.
Pee Pee
[email protected]These potatoes are a great way to use up leftover mashed potatoes.
MAHI hakaishian
[email protected]I love that this recipe is so easy to follow. I'm not a very experienced cook, but I was able to make these potatoes without any problems.
Danladi Rock
[email protected]I've tried this recipe with both frozen and fresh potatoes and they both work great.
Risky Sai
[email protected]I made these potatoes for my Thanksgiving dinner and they were a huge success. Everyone loved them.
Carla Beniquez
[email protected]These potatoes are the perfect comfort food. They're cheesy, creamy, and delicious.
Carlos Rios
[email protected]I added some chopped bacon to these potatoes and they were even better.
Kik Bali
[email protected]I've made these potatoes several times now and they're always a hit. I love that they're so versatile. I can serve them with chicken, fish, or steak.
Hassan Salihu
[email protected]These potatoes are a great side dish for any meal. They're also perfect for a party or potluck.
Gopal Bhandari
[email protected]I was skeptical about this recipe because I'm not a huge fan of ranch dressing. But I was pleasantly surprised! The potatoes were delicious and the ranch seasoning was not overpowering.
Haris Shms
[email protected]I made these potatoes for my kids and they loved them. They said they were the best potatoes they've ever had.
Abdulkabir Fatimah Ifedolapo
[email protected]These potatoes are so easy to make and they taste amazing. I love that I can use frozen potatoes, which saves me a lot of time.
Nilema Akthae
[email protected]I've tried many ranch potato recipes, but this one is by far the best. The potatoes are crispy on the outside and fluffy on the inside, and the ranch seasoning is perfect.
Jhanzaib Khan
[email protected]I made these potatoes for a potluck and they were gone in minutes! Everyone loved them.
Yadir Khan
[email protected]These potatoes were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.