QUICK PROSCIUTTO ARUGULA GRUYERE CHEESE APPETIZER
Make and share this Quick Prosciutto Arugula Gruyere Cheese Appetizer recipe from Food.com.
Provided by Evie in L.A.
Categories Ham
Time 10m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Use a peeler, make Gruyere cheese curls.
- take a slice of Prosciutto, put some Arugula salad greens on top, and add some Gruyere, roll it up.
- Repeat with all slices of Prosciutto.
- I split wide slices of Prosciutto length wise to make narrow 1 inch strips, to make smaller neater looking rolls easy for finger food or use with toothpicks.
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Hukam Khan
[email protected]These appetizers are so good, I could eat them every day!
Kunda Chile
[email protected]I love how versatile this recipe is. I've made it with different types of cheese and it's always delicious.
Sachin Nepali
[email protected]These are the perfect party appetizer! They're easy to make ahead of time and they're always a hit.
erin klein
[email protected]Delicious and elegant appetizer!
Jack Lochy
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Equah Resh
[email protected]So easy and yummy!
Mdminhaj Minhaj
[email protected]I made these for a party last weekend and they were a huge success! Everyone loved them.
Nelly Zuma
[email protected]These appetizers were delicious! The salty prosciutto and creamy Gruyère cheese were the perfect complement to the peppery arugula.
Kannan BalaReyaDiya
[email protected]I love this recipe! It's so quick and easy to make, and it's always a hit with my friends and family.
HAMID ALI AWAN
[email protected]This recipe was so easy to follow and the results were amazing! The prosciutto, arugula, and Gruyère cheese all paired perfectly together. I will definitely be making this again for my next party.