This is a pretty, quick and tasty stew. I like to serve it over egg noodles and topped with parmesan cheese. If I'm in the mood for spicy and smokey, I add one or two finely chopped chipotles with some of the adobo sauce when I add the tomatoes.
Provided by Karens Krazy Kitchen
Categories Stew
Time 1h
Yield 1 stew, 6 serving(s)
Number Of Ingredients 10
Steps:
- Trim fat from pork and season with salt and pepper.
- Heat olive oil in a heavy bottomed pot over medium high heat.
- Add the pork and cook for about 3 minutes, turning until browned on all sides.
- Reduce the heat to medium, add the onion and peppers and cook for about 5 minutes, or until onions have softened.
- Add the garlic after the onions and peppers have cooked for 2 minutes.
- Stir in the tomatoes and bring to a boil.
- Reduce heat to low, cover and simmer for 30 minutes.
- Taste it once simmering and adjust the salt and pepper to suite you taste.
- Add the chopped basil and parsley, stir once and serve.
- Note: If using dried basil and parsley, add to the pot when you add the tomatoes.
- Enjoy!
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mr max
[email protected]I'm not a big fan of pork, but this stew changed my mind. The meat was so tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Suleiman Adam
[email protected]This pork stew is the perfect comfort food. It's hearty, flavorful, and easy to make. I love that I can just throw all the ingredients in the pot and let it simmer. It's a great recipe for a busy weeknight.
Aleesha Zahid
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The pork stew was amazing! The meat was fall-apart tender and the sauce was so flavorful. I will definitely be making this again.
afan afridi
[email protected]I made this pork stew for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I'm so glad I found this recipe, it's now one of my favorites.
jedi Guma
[email protected]This pork stew is the perfect dish for a cold winter day. It's hearty, flavorful, and comforting. I love that I can just throw all the ingredients in the pot and let it simmer. It's a great recipe for a busy weeknight.
Ahtesham Khan
[email protected]I'm a vegetarian, but I made this stew with tofu instead of pork and it was delicious. The tofu absorbed all the flavors of the sauce and it was so tender. I will definitely be making this again.
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[email protected]I made this stew in my slow cooker and it turned out perfectly. The meat was fall-apart tender and the sauce was so flavorful. I served it over rice and it was a hit with my family.
Nour Alam
[email protected]This pork stew is a great way to use up leftover pork. I had some cooked pork loin that I needed to use up, and this recipe was the perfect solution. The stew was delicious and my family loved it.
Sunday Ibrahim
[email protected]I'm not a big fan of pork, but this stew changed my mind. The meat was so tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Acoustic HITMAN45
[email protected]This pork stew is the perfect comfort food. It's hearty, flavorful, and easy to make. I love that I can just throw all the ingredients in the pot and let it simmer. It's a great recipe for a busy weeknight.
Md Shahin Uddin
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The pork stew was amazing! The meat was fall-apart tender and the sauce was so flavorful. I will definitely be making this again.
Tim Mack
[email protected]I made this stew for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I'm so glad I found this recipe, it's now one of my favorites.
Akramkhan Sindh
[email protected]This pork stew was a hit with my family! The meat was tender and flavorful, and the sauce was rich and savory. I especially liked the addition of bell peppers and tomatoes, which gave the stew a nice depth of flavor. I will definitely be making this