QUICK PORK CHOW MEIN
"This crunchy combination is quick to fix and a great way to use up leftover pork roast," writes Deborah Stark of Cavalier, North Dakota. "I've substituted leftover turkey for the pork with equally pleasing results."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 3 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, saute rice in butter and salt until golden. Add the onion, celery and green pepper; cook until crisp-tender. Dissolve bouillon in boiling water; add to the rice mixture. Add pork; bring to a boil. Reduce heat; cover and cook for 5 minutes or until the rice is tender. , Combine cornstarch, cold water and soy sauce until smooth; gradually add to skillet. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with chow mein noodles.
Nutrition Facts : Calories 291 calories, Fat 12g fat (6g saturated fat), Cholesterol 63mg cholesterol, Sodium 1113mg sodium, Carbohydrate 28g carbohydrate (5g sugars, Fiber 2g fiber), Protein 17g protein.
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Thama Thama
[email protected]I would not recommend this recipe. It was a waste of time and ingredients.
Sheila Evans
[email protected]This recipe was way too spicy for me. I had to tone it down by adding some sugar.
Kevin Auriemma
[email protected]I'm not sure what I did wrong, but my chow mein turned out bland. I followed the recipe exactly.
A Ghaffar9 Ghaffar9
[email protected]This was a great recipe! I made it for a party and everyone loved it.
Nizar Kadiri
[email protected]Overall, this was a good recipe. The only thing I would change is to add more vegetables.
Parvej Hasan
[email protected]I'm not a big fan of pork, but I thought I'd give this recipe a try. I was pleasantly surprised! The pork was tender and flavorful.
Robiul Hossan all tips
[email protected]This was my first time making chow mein and it was a success! The instructions were easy to follow and the dish turned out great.
Nicholaus Conner
[email protected]I followed the recipe exactly and it turned out perfectly. I would highly recommend this recipe to anyone.
Samuel Obinna
[email protected]The flavors in this dish were amazing! I will definitely be making this again.
Rs Murad
[email protected]This recipe was a lifesaver on a busy weeknight. It was quick and easy to make, and my family loved it.
Gosego Modisane
[email protected]Not bad, but I've had better.
Debbie valle
[email protected]I made this for dinner last night and it was delicious! My husband and kids loved it. The sauce was especially good.
Yusf Kalare
[email protected]Easy to follow recipe and turned out great!
Hazee Rock
[email protected]This pork chow mein was a hit with my family! The sauce was flavorful and the noodles were cooked perfectly. I will definitely be making this again.