QUICK PICKLED PEPPER ONION RELISH
The whole trick here is to find Peppadew® peppers, which have a very vibrant, sweet-hot-tangy flavor, and quickly and easily turn a pan of sauteed onions and jalapenos into a world-class condiment.
Provided by Chef John
Categories Side Dish Sauces and Condiments Recipes Relish Recipes
Time 25m
Yield 8
Number Of Ingredients 5
Steps:
- Heat oil in a large skillet over medium-high heat. Saute onion and jalapeno in hot oil until just translucent and softening, 3 to 5 minutes. Stir pickled peppers and 1/4 cup reserved pickling liquid into onion mixture; cook and stir until liquid reduces and flavors blend, 3 to 5 minutes. Season with salt.
Nutrition Facts : Calories 29.8 calories, Carbohydrate 3.3 g, Fat 1.8 g, Fiber 0.6 g, Protein 0.2 g, SaturatedFat 0.3 g, Sodium 65.6 mg, Sugar 2.3 g
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Mohan Sonu
sm83@gmail.comThis is the best pepper and onion relish I've ever had. It's so flavorful and versatile. I've used it on sandwiches, burgers, and even as a dipping sauce for chicken nuggets.
Jayakrishnan Karodi
jayakrishnan_k65@hotmail.comThis relish is a great way to use up leftover peppers and onions. It's also a great way to add a little bit of extra flavor to your favorite dishes.
AC Ashford
a.ashford95@hotmail.frThis relish is so easy to make, and it's so delicious. I love the way the vinegar and sugar balance out the heat of the peppers.
Rusa Razmadze
razmadzer@aol.comI love this relish! It's the perfect addition to my favorite sandwiches and burgers.
Shoaib
shoaib@gmail.comThis is the perfect relish for summer cookouts. It's so refreshing and flavorful.
Burlingto kamigzizy
kamigzizy-burlingto@gmail.comThis relish is delicious! I love the way the peppers and onions crunch in my mouth.
KoThaw Zin
k.z11@aol.comI've been making this relish for years, and it's always a hit. It's the perfect way to add a little bit of extra flavor to your favorite dishes.
Art Magar
mart8@yahoo.comThis relish is so good! I love the sweet and tangy flavor. It's the perfect addition to my favorite sandwiches and salads.
Salauddin Islam
salauddin4@gmail.comThis relish is a great way to use up leftover peppers and onions. It's also a great addition to any summer cookout.
Emerson Bolanos
bolanos_e@aol.comI love this relish! It's so easy to make, and it's the perfect way to add a little bit of extra flavor to your favorite dishes.
Shafiq
shafiq44@hotmail.comThis is the best pepper and onion relish I've ever had. It's so flavorful and versatile. I've used it on sandwiches, burgers, and even as a dipping sauce for chicken nuggets.
Ibedu Chidiogo
chidiogo_i44@aol.comI made this relish for a potluck, and it was a huge success. Everyone raved about it, and I've already had several requests for the recipe.
GHINA GHANIYA GG
g.g39@hotmail.co.ukThis relish is delicious! I love the crunch of the peppers and onions, and the vinegar dressing is perfect.
Sergejs Voronovics
sergejs.voronovics72@hotmail.comI've made this relish several times now, and it always turns out great. It's so easy to make, and it's the perfect way to use up extra peppers and onions.
Fyopo Kappata
fyopo.kappata@gmail.comThis relish was a hit at my last party! Everyone loved the sweet and tangy flavor, and it was the perfect addition to my burgers and hot dogs.