QUICK PICKLED ONIONS
This indispensable condiment adds tangy crunch and a bright pink note to your tacos.
Categories Onion Vegetarian Quick & Easy Low Cal Cinco de Mayo Vinegar Healthy Low Cholesterol Vegan Bon Appétit
Yield Makes about 1/2 cup
Number Of Ingredients 4
Steps:
- Whisk first 3 ingredients and 1 cup water in a small bowl until sugar and salt dissolve. Place onion in a jar; pour vinegar mixture over. Let sit at room temperature for 1 hour. DO AHEAD: Can be made 2 weeks ahead. Cover and chill. Drain onions before using.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #condiments-etc #vegetables #american #easy #holiday-event #vegetarian #dietary #onions #to-go #3-steps-or-less
You'll also love
Theresa Bableh
[email protected]I love how easy it is to make these onions. They're also really versatile. I've used them on tacos, sandwiches, and salads.
Joe Escobar
[email protected]These pickled onions are a great addition to any dish. They're especially good on tacos and sandwiches.
Ayaz Malik
[email protected]I've never been a big fan of pickled onions, but these are really good. They're not too vinegary and they have a nice crunch.
J S
[email protected]These onions are so easy to make and they taste great. I'll definitely be making them again.
Florena Micah
[email protected]I love the tangy flavor of these onions. They're perfect for adding a pop of flavor to sandwiches, salads, and tacos.
Barend Grotius
[email protected]These onions are a great way to add some extra flavor to your meals. They're also really easy to make.
Oba Gold
[email protected]I love how easy it is to make these onions. They're also really versatile. I've used them on tacos, sandwiches, and salads.
Sk Ovi
[email protected]These pickled onions are a great addition to any dish. They're especially good on tacos and sandwiches.
Rasel_Rana Rasel
[email protected]I've never been a big fan of pickled onions, but these are really good. They're not too vinegary and they have a nice crunch.
Nazir Majeed
[email protected]These onions are so easy to make and they taste great. I'll definitely be making them again.
fekadu melke
[email protected]I love the sweet and tangy flavor of these onions. They're perfect for adding a pop of flavor to sandwiches, salads, and tacos.
Hasan Harb
[email protected]These pickled onions are a great way to add some extra flavor to your meals. They're also really easy to make.
Md Misha Mis
[email protected]I've made these onions several times and they're always a hit. They're so easy to make and they add a great flavor to any dish.
Syed Gambal Shah
[email protected]These onions are so good! I used them on my tacos last night and they were a perfect addition.
Mirghani Daffalla
[email protected]I love this recipe for quick pickled onions. They're always a hit at parties and potlucks.
UC Unlimited Chanel
[email protected]These quick pickled onions are amazing! They're so easy to make and they add a delicious tangy flavor to tacos, sandwiches, and salads.