Quickly pickled sliced cucumbers and red onion make a cooling side salad for lamb burgers or fried fish.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 5
Steps:
- In a large bowl, combine cucumbers, red onion, sugar, and rice vinegar. Season with salt and pepper and toss to combine.
Nutrition Facts : Calories 39 g, Fiber 1 g, Protein 1 g
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Brynnah Ideru
[email protected]This salad is a great way to add some extra vegetables to your diet.
Kan Moobeelka
[email protected]I made this salad for a picnic and it was a big hit. Everyone loved the flavor and how easy it was to make.
Carl Landers
[email protected]This salad is so refreshing and delicious. I love the combination of the cucumbers, onions, and dill.
Kayla Paul
[email protected]I've made this salad several times and it's always a hit. It's a great recipe to have on hand for summer gatherings.
md parvez ukil
[email protected]This salad is a great way to use up leftover cucumbers.
nkoana thandiwe
[email protected]I love that this salad can be made ahead of time. It's perfect for busy weeknights.
Nadia Haraburda
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Gladys Okoro
[email protected]I'm not a huge fan of cucumbers, but this salad changed my mind. The dressing is so good that it makes the cucumbers taste amazing.
Joseph Fuller
[email protected]This salad is the perfect side dish for any summer meal. It's light, refreshing, and packed with flavor.
Liaqat Bhai
[email protected]I made this salad for a party and it was a hit! Everyone loved the flavor and how easy it was to make.
Sara Gonzalez
[email protected]This salad is so refreshing and easy to make! I love the combination of the sweet and tangy dressing with the crisp cucumbers. I'll definitely be making this again.