QUICK PEPPER STEAK
When I need a speedy skillet supper, this pepper steak comes to my rescue. The tender meat is slightly sweet, with a hint of brown sugar and molasses. -Monica Williams, Burleson, Texas
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- In a bowl, combine the cornstarch, brown sugar, ginger and garlic powder. Stir in broth until smooth. Add soy sauce and molasses; set aside., In a nonstick skillet or wok, stir-fry steak in oil for 4-5 minutes; remove and keep warm. Stir-fry peppers, celery and onions until crisp-tender, about 5 minutes. Stir broth mixture and add to the vegetables. Return meat to the pan. Bring to a boil; cook and stir until thickened, about 2 minutes. Stir in lemon juice. Serve over noodles if desired.
Nutrition Facts : Calories 233 calories, Fat 7g fat (2g saturated fat), Cholesterol 46mg cholesterol, Sodium 672mg sodium, Carbohydrate 14g carbohydrate (9g sugars, Fiber 2g fiber), Protein 26g protein. Diabetic Exchanges
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[email protected]Loved this recipe! The pepper steak was delicious and the sauce was perfect.
Sher bhadar
[email protected]This dish was easy to make and turned out great! The pepper steak was tender and the sauce was flavorful. I will definitely be making this again.
joshi jose
[email protected]This recipe was delicious! The steak was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
siddiq mahmood
[email protected]This dish was easy to make and turned out great! The pepper steak was tender and the sauce was flavorful. I will definitely be making this again.
Saima Hafeez
[email protected]I love this recipe! It's a great way to use up leftover steak. The pepper sauce is so flavorful, and it really brings the dish together.
Anish Roy
[email protected]This recipe is a keeper! The pepper steak was tender and juicy, and the sauce was flavorful and rich. I served it over rice and it was a perfect meal.
Hari Krishna
[email protected]This dish was delicious! The steak was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Mohim Uddin
[email protected]This was an easy and delicious recipe. The pepper steak was tender and the sauce was flavorful. I served it over rice and it was a great meal.
Sadiya Shabrina
[email protected]I've made this dish several times now and it's always a hit! The pepper steak is tender and flavorful, and the sauce is delicious. I highly recommend this recipe.
body massr
[email protected]Loved this recipe! The pepper steak was delicious and the sauce was perfect. I served it over noodles and it was a great meal.
Eli Benji
[email protected]This dish was easy to make and turned out great! The pepper steak was tender and the sauce was flavorful. I will definitely be making this again.
Malik Tabassum
[email protected]This recipe was delicious! The steak was cooked perfectly and the sauce was so flavorful. I served it over rice and it was a great meal.
Huzaifa Nafees
[email protected]Loved this recipe! The steak was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
tej Kirati
[email protected]This dish was easy to make and very tasty. The steak was cooked perfectly and the sauce was delicious. I will definitely make this again.
Enrique Villareyna
[email protected]This was a great recipe! I used flank steak and it was so tender. The sauce was also delicious. I served it over rice and it was a perfect meal.
betty valdes
[email protected]I love this recipe! It's a great way to use up leftover steak. The pepper sauce is so flavorful, and it really brings the dish together.
Unwxnted Drift
[email protected]This dish was so easy to make and turned out delicious! The pepper steak was tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.