QUICK PANEER MAKHANI
Cheese curd cubes simmered in a tomato gravy. Serve hot.
Provided by Neha
Categories Soups, Stews and Chili Recipes Stews
Time 29m
Yield 2
Number Of Ingredients 12
Steps:
- Bring a small saucepan of water to a boil over medium heat. Add chopped onion; cook until soft, 4 to 5 minutes. Drain and allow onion to cool completely. Transfer to a blender and puree until smooth.
- Heat oil and butter in a saucepan over medium heat. Add onion puree and ginger-garlic paste; cook and stir until fragrant, 3 to 4 minutes. Stir in tomato puree, chile powder, and turmeric; cook until oil separates from the mixture, about 5 minutes. Add milk, paneer, sugar, fenugreek, and salt. Simmer until flavors combine, 2 to 3 minutes.
Nutrition Facts : Calories 174.8 calories, Carbohydrate 14 g, Cholesterol 18.4 mg, Fat 7.9 g, Fiber 1.5 g, Protein 11.3 g, SaturatedFat 3.6 g, Sodium 562.2 mg, Sugar 8.9 g
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Ba Nvi
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is flavorful and the paneer is cooked perfectly.
Kyo kyo
[email protected]I'm not a fan of Indian food, but I really enjoyed this recipe. The sauce was creamy and flavorful, and the paneer was cooked perfectly.
M Kamran M Kamran
[email protected]I'm a vegetarian and I'm always looking for new recipes to try. This recipe is a great addition to my collection. The sauce is creamy and flavorful, and the paneer is cooked perfectly.
Naeelah Fredericks
[email protected]This is a great recipe for a party or potluck. The sauce is creamy and flavorful, and the paneer is cooked perfectly.
DaniaThe Cristal
[email protected]I'm not a big fan of paneer, but I really enjoyed this recipe. The sauce was creamy and flavorful, and the paneer was cooked perfectly.
Palash Sarker
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is flavorful and the paneer is cooked perfectly.
Neavy Shill
[email protected]I love this recipe! The sauce is so creamy and flavorful, and the paneer is cooked perfectly. I will definitely be making this again.
Muhammed Drammeh
[email protected]This is a great recipe! The sauce is delicious and the paneer is cooked perfectly. I will definitely be making this again.
Eman Abid
[email protected]This recipe was easy to follow and the dish turned out great! The sauce was creamy and flavorful, and the paneer was cooked perfectly.
Ch Sajid
[email protected]The sauce was perfect. It was creamy and had the perfect amount of spice. The paneer was also cooked very well.
Indu Tamang
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. The sauce is so flavorful, and the paneer is always cooked perfectly.
Shabnur Roshid Nijhum
[email protected]This is a great recipe for beginners. It's easy to follow, and the results are delicious. I especially love the creamy tomato sauce.
Heis Jeany
[email protected]I'm a big fan of paneer makhani, and this recipe is one of the best I've tried. The sauce is creamy and flavorful, and the paneer is cooked perfectly. I also love the addition of the kasuri methi, which gives the dish a unique flavor.
Muhammed aminat
[email protected]This paneer makhani is a great dish for a special occasion. It's easy to make, but it looks and tastes like it came from a restaurant. I highly recommend it!
Idrees Kban
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The sauce is amazing, and the paneer is cooked perfectly. I also love the fact that this recipe is vegetarian. I will definitely be making this again.
Kala Lala
[email protected]This is the best paneer makhani I've ever had! The sauce is so rich and flavorful, and the paneer is perfectly cooked. I also love the fact that this recipe is so easy to follow. I will definitely be making this again soon.
Yolande Michel
[email protected]I'm not usually a fan of paneer, but this dish changed my mind. The paneer is so soft and creamy, and the sauce is absolutely delicious. I loved the addition of the fenugreek leaves, which gave the dish a unique flavor.
Samson Msewa
[email protected]This paneer makhani is a keeper! The sauce is rich and creamy, with a perfect balance of spices. The paneer is cooked to perfection, and the whole dish is incredibly flavorful. I will definitely be making this again.