QUICK ORANGE BUNS
Steps:
- Whisk together dry ingredients Cut in butter until fine and crumbly Beat eggs with orange juice and drizzle over flour, tossing with fork until moistened. Turn onto floured surface and knead for 30 seconds. Roll or pat out into 8 in square. Spread with butter. Combine sugar and rind and sprinkle over butter. Roll up jellyroll style and slice into 8 slices Place in greased tube pan and bake @ 425F for 35 minutes
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EMW Tv
[email protected]These buns were a bit dry.
Nonjabulo Dlaminih
[email protected]These buns were a bit too sweet for my taste.
Rejoice Mummy sky
[email protected]These buns were easy to make and turned out great!
Maryann Watson
[email protected]I loved these buns! The orange flavor was perfect.
Awn Zone
[email protected]These buns were delicious! I'll definitely be making them again.
Ayomide Austine
[email protected]I made these buns for a party, and they were a big hit! Everyone loved them.
Andre Pilgrim
[email protected]These buns were perfect for a quick and easy breakfast. They were light and fluffy, and the orange flavor was a nice touch.
Deborah Magnus
[email protected]I'm not a huge fan of orange, but I really enjoyed these buns. The orange flavor was subtle and not overpowering.
Annie Colinas
[email protected]These buns were a lot of work, but they were worth it. They were absolutely delicious!
Shehzad Ansari
[email protected]I followed the recipe exactly, but my buns didn't turn out as good as I hoped. They were a little dry and dense.
Nansera George
[email protected]These buns were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Ranjit Koiri
[email protected]I was a little skeptical about these buns, but I'm so glad I tried them! They were amazing! The orange flavor was perfect, and the texture was so soft and fluffy.
NAFIS ANWAR
[email protected]These buns were easy to make and tasted great! I added a little extra orange zest, and they were perfect.
MISTIN
[email protected]I followed the recipe exactly, and the buns turned out great. They were light and fluffy, with a nice orange flavor.
Hattie Chapangwani
[email protected]These buns were delicious! The orange flavor was subtle but noticeable, and the texture was perfect. I'll definitely be making these again.
Aftab Marth Technologies Learning Channel
[email protected]I've made these buns several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
Peter Dume
[email protected]These orange buns were a hit with my family! They were so light and fluffy, and the orange flavor was perfectly balanced. I'll definitely be making these again.