QUICK N' EASY SALMON PATTIES
I have used this recipe for many years and my family loves it, especially my husband. I think I got the recipe off of a crisco can when they still used paper wrapping on the cans.
Provided by Rosemary Chapman
Categories < 30 Mins
Time 25m
Yield 8 patties,depending on size, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Drain salmon; set aside 2 TBSP of the juice.
- In a medium mixing bowl, mix salmon, egg and onion until sticky.
- Stir in flour.
- Add baking powder to salmon juice and stir into salmon mixture.
- (Don't mix baking powder and juice and add until you are ready to start cooking the patties, otherwise it will become flat).
- Form into small patties and fry until golden brown (about 5 minutes) in hot crisco.
- Serve with tartar sauce (optional).
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Lowyn Ackerman
[email protected]I made these patties with canned salmon and they turned out great!
Adam Armstrong
[email protected]These patties were a bit dry, but they were still tasty.
Zayyab Malik
[email protected]I'm not a big fan of salmon, but these patties were surprisingly good.
Ahad Butt
[email protected]These patties were so easy to make and they were delicious! I will definitely be making them again.
rock sohel
[email protected]I've made these patties several times now and they're always a hit with my guests.
Lindokuhle Dlongolo
[email protected]These patties were a bit bland for my taste, but they were still good.
haider jutt
[email protected]I made these patties with fresh salmon and they were amazing! The flavor was out of this world.
Nicholus Nuwaha
[email protected]My kids loved these patties! They're a great way to get them to eat fish.
Joanes Owuor
[email protected]I've never made salmon patties before, but these were so easy to follow and turned out delicious!
Tony Palmer
[email protected]These patties were a bit too salty for my taste.
Heather Osborn
[email protected]I wasn't sure how these patties would turn out, but I was pleasantly surprised. They were very flavorful and moist.
Niha Moni
[email protected]These salmon patties were so easy to make and they were delicious! I will definitely be making them again.
Margaret Lewis
[email protected]I made these patties with canned salmon and they turned out great! I also added a bit of chopped onion and celery to the mixture.
Yeasin ali Official
[email protected]I found the patties to be a bit dry, but they were still tasty.
Sabin Lakhe
[email protected]These patties were a little too fishy for my taste, but my husband loved them.
jeremia mogapi
[email protected]I've made these salmon patties several times now and they always turn out great. They're a quick and easy weeknight meal that my whole family enjoys.
Ibrahim Khan5555
[email protected]These salmon patties were a hit with my family! They were so easy to make and had a delicious flavor. I served them with tartar sauce and a side of roasted vegetables.