QUICK 'N' EASY RISOTTO

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Quick 'n' Easy Risotto image

A quick version of risotto that doesn't need all of the stirring of a more traditional one. From Back of the Box recipes.

Provided by Vicki Butts (lazyme)

Categories     Rice Sides

Time 35m

Number Of Ingredients 8

2 Tbsp olive oil
1 c chopped mushrooms
1/3 c chopped onion
1 c arborio rice, uncooked
1 1/2 c water or chicken stock
1/2 c dry white wine
3/4 c romano cheese, grated
1/4 c milk

Steps:

  • 1. Heat oil in saucepan on medium heat. Add mushrooms and onion. Cook and stir 5 minutes or until tender.
  • 2. Stir in rice, water and wine. Bring to boil; cover. Reduce heat to low. Simmer 20 minutes or until rice is tender.
  • 3. Stir in 1/2 cup of the cheese and milk. Serve with remaining cheese.

Jasmine Luna
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This risotto was delicious! I loved the creamy texture and the flavor of the mushrooms and peas.


Emilee Charlie
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I would give this risotto a 4 out of 5 stars. It was very good, but I think it could have been even better with a little more cheese.


Bishnu Sharma
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This was the best risotto I've ever had! The rice was cooked perfectly and the flavors were amazing.


Onako Gola
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This risotto was a bit too salty for my taste, but other than that it was very good.


Isaac Favourites
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This risotto was so easy to make and it turned out so creamy and delicious. I will definitely be making it again.


Robbie Bobby
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I'm not a big fan of risotto, but I thought this recipe was pretty good. It was easy to make and the flavor was decent.


Nadeem khanvlogs
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This risotto was amazing! I loved the creamy texture and the flavor of the mushrooms and peas.


Krish Shah
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This risotto was a bit too bland for my taste. I think it could have used more salt and pepper.


Jennifer Pedigo
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This was the best risotto I've ever had! I will definitely be making it again and again.


Abrar manzoor
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I would give this risotto a 3 out of 5 stars. It was good, but not great.


Shourab Shourab
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This risotto was delicious! The rice was cooked perfectly and the flavors were amazing.


Ch Aurangzaib
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I've made this risotto several times now and it's always a hit with my family and friends. It's so easy to make and it always turns out perfectly.


Khizar Hayat
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This risotto was just okay. It wasn't bad, but it wasn't anything special either.


Mohamed Yasser
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This recipe was a disaster! The risotto was mushy and the flavors were all wrong. I would not recommend it.


Peyton Luc
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Meh.


light house comedy
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I'm not a big fan of risotto, but this recipe changed my mind. It was so flavorful and delicious. I'll definitely be making it again.


michael oliney
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This risotto was so easy to make and turned out perfectly! I loved the creamy texture and the flavor of the mushrooms and peas.