A quick version of risotto that doesn't need all of the stirring of a more traditional one. From Back of the Box recipes.
Provided by Vicki Butts (lazyme)
Categories Rice Sides
Time 35m
Number Of Ingredients 8
Steps:
- 1. Heat oil in saucepan on medium heat. Add mushrooms and onion. Cook and stir 5 minutes or until tender.
- 2. Stir in rice, water and wine. Bring to boil; cover. Reduce heat to low. Simmer 20 minutes or until rice is tender.
- 3. Stir in 1/2 cup of the cheese and milk. Serve with remaining cheese.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jasmine Luna
[email protected]This risotto was delicious! I loved the creamy texture and the flavor of the mushrooms and peas.
Emilee Charlie
[email protected]I would give this risotto a 4 out of 5 stars. It was very good, but I think it could have been even better with a little more cheese.
Bishnu Sharma
[email protected]This was the best risotto I've ever had! The rice was cooked perfectly and the flavors were amazing.
Onako Gola
[email protected]This risotto was a bit too salty for my taste, but other than that it was very good.
Isaac Favourites
[email protected]This risotto was so easy to make and it turned out so creamy and delicious. I will definitely be making it again.
Robbie Bobby
[email protected]I'm not a big fan of risotto, but I thought this recipe was pretty good. It was easy to make and the flavor was decent.
Nadeem khanvlogs
[email protected]This risotto was amazing! I loved the creamy texture and the flavor of the mushrooms and peas.
Krish Shah
[email protected]This risotto was a bit too bland for my taste. I think it could have used more salt and pepper.
Jennifer Pedigo
[email protected]This was the best risotto I've ever had! I will definitely be making it again and again.
Abrar manzoor
[email protected]I would give this risotto a 3 out of 5 stars. It was good, but not great.
Shourab Shourab
[email protected]This risotto was delicious! The rice was cooked perfectly and the flavors were amazing.
Ch Aurangzaib
[email protected]I've made this risotto several times now and it's always a hit with my family and friends. It's so easy to make and it always turns out perfectly.
Khizar Hayat
[email protected]This risotto was just okay. It wasn't bad, but it wasn't anything special either.
Mohamed Yasser
[email protected]This recipe was a disaster! The risotto was mushy and the flavors were all wrong. I would not recommend it.
Peyton Luc
[email protected]Meh.
light house comedy
[email protected]I'm not a big fan of risotto, but this recipe changed my mind. It was so flavorful and delicious. I'll definitely be making it again.
michael oliney
[email protected]This risotto was so easy to make and turned out perfectly! I loved the creamy texture and the flavor of the mushrooms and peas.