Great for last minute Sunday brunch! Quick and easy. Very nice with a green salad.
Provided by SUNEDAN
Categories 100+ Breakfast and Brunch Recipes Potatoes
Time 30m
Yield 4
Number Of Ingredients 12
Steps:
- In a non-metallic 2 quart casserole dish, stir together potatoes, carrot, onion, parsley and butter. Cover and microwave on High for 5 minutes, stirring once or twice. Season with salt and pepper.
- In a medium bowl, beat together, eggs, milk, mustard and hot pepper sauce. Stir in cubed ham. Pour egg mixture into casserole, stir to combine.
- Cover dish and microwave on high for 3 minutes. Draw cooked egg toward middle of dish and microwave on medium for 10 to 12 minutes. If you do not have a turntable rotate dish 2 to 3 times. Sprinkle cheese on top, cover and microwave for 30 to 60 seconds until cheese is melted. Let stand 5 minutes before serving.
Nutrition Facts : Calories 422.1 calories, Carbohydrate 18.4 g, Cholesterol 423.4 mg, Fat 32.2 g, Fiber 1.7 g, Protein 25.3 g, SaturatedFat 14.2 g, Sodium 940.9 mg, Sugar 3.2 g
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Rodolfo Baculi
[email protected]This frittata casserole is the perfect dish for a brunch party! It's easy to make ahead of time and it's always a crowd-pleaser. I love that I can make it with different fillings and toppings to suit everyone's tastes.
dirojy gaming
[email protected]I'm not a big fan of eggs, but this frittata casserole was actually really good! The flavors were well-balanced and the texture was perfect. I'll definitely be making this again.
Stupid_idiot
[email protected]This frittata casserole is a great way to get your kids to eat their vegetables! My kids love the cheesy, flavorful filling and the crispy crust. I love that it's a healthy and filling breakfast that's also easy to make. This is a win-win recipe!
Tracey Harmse
[email protected]I'm always looking for new and easy breakfast recipes, and this frittata casserole definitely fits the bill! It's so simple to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand. This is a great way to
Reem Moustafa
[email protected]This frittata casserole is a lifesaver on busy mornings! It's so quick and easy to make, and it's always delicious. I love that I can make it ahead of time and then just reheat it when I'm ready to eat. This is a great recipe for meal prep.
Baitullah Baitullah
[email protected]I've made this frittata casserole several times now, and it's always a hit! It's so easy to make and always turns out perfectly. I love that I can customize it with different fillings and toppings. This is a great recipe for busy weeknights.
Jashayla
[email protected]This dish was a disappointment. The frittata was dry and overcooked, and the vegetables were mushy. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this again.
Raashi Sheen
[email protected]I thought this frittata casserole was just okay. The flavors were a bit bland for my taste, and the texture was a little too dense. I think I'll stick to my usual frittata recipe.
Asiata Ankomah
[email protected]This frittata casserole was a hit with my family! Everyone loved the cheesy, flavorful filling and the crispy crust. It was also really easy to make, which is always a plus. I'll definitely be adding this recipe to my regular rotation.
scott hollis
[email protected]I'm not a big fan of frittatas, but this one was actually really good. The microwave cooking method made it super easy and convenient, and the flavors were well-balanced. I'll definitely be making this again.
Qari Hammad
[email protected]This is my new go-to breakfast recipe! It's quick, easy, and delicious. I love that I can customize it with my favorite fillings. This morning I added some chopped spinach and feta cheese. It was amazing!
Muhammad ilyas Gujjar
[email protected]I was pleasantly surprised by how well this dish turned out. I've never made a frittata before, but the instructions were clear and easy to follow. The frittata was fluffy and flavorful, and the vegetables added a nice crunch. I'll definitely be maki
Farooq Opcp
[email protected]This frittata casserole was incredibly easy to make and turned out perfectly! I loved that I could make it in the microwave, which saved me a lot of time and energy. The flavors were also spot-on - cheesy, savory, and oh-so-satisfying. I will definit