QUICK LIMA BEAN CASSEROLE
This versatile casserole makes a delicious side dish for any meal. I've made it often for buffets and potlucks and it's always a crowd-pleaser. It can be prepared the day before, so it fits into any cook's busy schedule.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 8-10 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, cook bacon until crisp. Remove to paper towel; drain, reserving 1 tablespoon of the drippings. Saute onion in drippings until tender. Stir in soup, cheese, beans and bacon. Cover and simmer over low heat for 5 minutes or until the cheese melts. Spoon into an ungreased 1-1/2-qt. casserole. , Cover and bake at 350° for 20-30 minutes or until casserole is bubbly and beans are tender. Garnish with additional cheese if desired.
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Delu Pereira
[email protected]I was looking for a new lima bean recipe and this one did not disappoint. It was easy to make and very flavorful.
Kabita Bishwakarma
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids loved the cheesy sauce and crispy onions.
mbalenhle Felicia
[email protected]This casserole is a great way to use up leftover ham. I also added some chopped celery and carrots for extra vegetables.
Pawan Khanal
[email protected]I'm not a fan of lima beans, but this casserole was surprisingly good. The beans were tender and flavorful, and the cheese sauce was creamy and rich.
Nathaniel Williams
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's a great dish to bring to potlucks or parties.
Humayun Kabir
[email protected]This casserole was easy to make and a great way to use up leftover ham. My family loved it!
Martha Ananias
[email protected]I love lima beans, and this casserole was no exception. It was cheesy, creamy, and absolutely delicious.
Anik Chandra
[email protected]I'm not a huge fan of lima beans, but this casserole was surprisingly good. The beans were tender and flavorful, and the cheese sauce was creamy and rich.
Mfarooq mfarooqkhan
[email protected]This casserole is a great way to use up leftover ham. I also added some chopped celery and carrots for extra vegetables.
Gogaan Shihab
[email protected]I was skeptical about lima beans, but this casserole changed my mind! The cheesy sauce and crispy onions were the perfect complements to the beans.
Waseem Shah
[email protected]This lima bean casserole was a hit with my family! It was easy to make and packed with flavor.