QUICK IRISH CHILI
A Bridget Murphy recipe direct from Lake Eden, Minnesota. This chili is especially good when served with soda bread. If you don't like things spicy, cut back on the red pepper. A generous dallop of sour cream mixed into your bowl will also work to cut the heat from the pepper.
Provided by Foxfire13
Categories Meat
Time 35m
Yield 5 serving(s)
Number Of Ingredients 12
Steps:
- Brown the hamburger in a large skillet. Add the garlic and onion and stir until the onion pieces are translucent.
- Add the tomato sauce and the tomatoes. Stir well.
- Add remaining ingredients and heat everything up over medium heat, then cover, turn heat to low, and simmer for 20 minutes.
- Optional toppings: Chopped celery sauteed in oil, but still a bit crunchy. Chopped green onions. Shredded cheese. Chopped black olives. Sour cream.
- Fill bowls with chili and top with any or all of the above.
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Habib Devil
[email protected]This recipe was easy to follow and the chili turned out great! I used ground turkey instead of beef and it was still delicious. I served it with cornbread and everyone loved it.
Henry Acheampong
[email protected]This chili is amazing! It's hearty, flavorful, and perfect for a cold winter day. I love the addition of Guinness beer, which gives it a unique and slightly sweet flavor. I will definitely be making this again and again.
Lucky Omozokpa
[email protected]I'm not a big fan of chili, but this recipe changed my mind. The flavors were so well-balanced and the beef was so tender. I will definitely be making this again.
Thuba Seth
[email protected]This chili was delicious! I made it for my family and they loved it. It was easy to make and the flavors were amazing. I will definitely be making this again.
tehmina Gee
[email protected]I made this chili for a potluck and it was a huge hit! Everyone loved the flavor and the Guinness beer gave it a unique twist. I will definitely be making this again.
Effy Ou
[email protected]This is my go-to chili recipe. It's easy to make and always turns out delicious. I love the combination of beef, beans, and vegetables. I always serve it with cornbread and everyone loves it.
Faizan VIN
[email protected]I've made this chili several times and it's always a winner. It's hearty, flavorful, and perfect for a cold winter day. I love the addition of Guinness beer, which gives it a unique and slightly sweet flavor.
M asam
[email protected]This chili is so easy to make and it's always a hit with my family. I love the addition of Guinness beer, which gives it a rich and flavorful taste. I always serve it with sour cream and shredded cheese.
Samsunder Ram
[email protected]I made this chili for a party and it was a huge hit! Everyone loved the flavor and the Guinness beer gave it a unique twist. I will definitely be making this again.
itsfunneh
[email protected]This recipe was easy to follow and the chili turned out great! I used ground turkey instead of beef and it was still delicious. I served it with cornbread and everyone loved it.
ROX SAGOR
[email protected]This chili is amazing! It's hearty, flavorful, and perfect for a cold winter day. I love the addition of Guinness beer, which gives it a unique and slightly sweet flavor. I will definitely be making this again and again.
Mhamid Love
[email protected]I'm not a huge fan of chili, but this recipe changed my mind. The flavors were so well-balanced and the beef was so tender. I will definitely be making this again.
smart2oi
[email protected]I tried this recipe last night and it turned out great! The chili had a nice kick to it, but it wasn't too spicy. I served it with sour cream and shredded cheese, and it was a perfect meal for a cold night.
ALEX BIN NOYON
[email protected]This Irish chili was a hit with my family! It was easy to make and had a delicious flavor. I especially liked the addition of Guinness beer, which gave it a unique and slightly sweet taste. I will definitely be making this again.